Chocolate Recipes

Browse 104 editor picking Chocolate Recipes

Instant Pot Brownies in Chocolate Recipes,We're always searching for the best way to make the fudgiest brownies, and we might have found it in the Instant Pot. This is a straightforward and easy recipe that won't heat up your kitchen during the summer. These Quick and Easy Brownies are truly like a box mix brownie but from scratch! They are so chocolatey, moist and delicious!

Instant Pot Brownies

Raspberry Chocolate Cupcakes in Chocolate Recipes,Chocolate Raspberry Cupcakes with thick chocolate ganache and the best raspberry frosting you will ever taste! Valentine’s Day is almost here, so make your beau a bouquet of cupcakes! But let’s face it, these are perfect for bridal showers, weddings, Easter… or any Wednesday night!

Raspberry Chocolate Cupcakes

Half-batch Perfect Chocolate Chip Cookies in Chocolate Recipes,For these ultra-thick cookies, we melt the butter HALF WAY or less. So literally I heat the stick of butter until roughly half of it is melted. This gives me the most success with a cookie that is both soft and structured. And guess where I melt my butter? Well, I told you already. In the preheating oven. It goes slowly and it keeps most of the stick firm while just gently melting off the outer layer, unlike melting in the microwave where the whole thing gets kinda soggy. Try to melt half or less – my goal is usually about one third and it usually takes just 3-5 minutes. Set a timer, please! Any more than that will start to make the cookies flat.
These small-batch chocolate chip cookies are perfect for when you’re craving a cookie, but don’t want to make a whole batch.

Half-batch Perfect Chocolate Chip Cookies

Chocolate Cupcakes in Chocolate Recipes,Here is a homemade take on the Hostess Cupcake, the sweet, well-preserved treat that was lost, for a while, to the wilds of bankruptcy. They take a little time to make but are well worth it. (Don’t skimp on the Marshmallow Fluff!) Wrapping the finished items individually in cellophane allow eaters to experience the twinkly crinkle of childhood afternoons spent carefully removing the chocolate frosting from the cupcake’s top. But these are decidedly not the original. Whatever you do, make sure they’re stored in something airtight. They will dry out quickly.

Chocolate Cupcakes

Chocolate Cupcakes in Chocolate Recipes,Right or wrong I’ve always viewed the cupcake as a frosting transport system, and if you’re not a huge frosting fan (I’m not), then I figured, why bother? Then I remembered a friend had mentioned a recipe from Maida Heatter that was, in her words, a “grown-up cupcake.” I figured perhaps I owed the miniature confections a chance. Ms. Heatter’s recipe, modestly entitled, “Chocolate Cupcakes” from her 1974 book “Maida Heatter’s Book of Great Desserts,” produced a rich, moist crumb that relies on cocoa powder for its deep chocolatey flavor. But it’s her topping of semi-sweet chocolate ganache that separates these cupcakes from the crowd. No buttercream, no food coloring, and no diabetic shock after consumption. Just a really nice chocolate cake that’s a bit on the small side.

Chocolate Cupcakes

Deep Dish Chocolate Chip Cookies in Chocolate Recipes,Combine the pleasure of a warm-from-the-oven cookie with the butterscotch goodness of soft cookie dough and you have a deep-dish chocolate chip cookie. When I serve them at parties, I like to make the dessert completely over-the-top by baking the dough in a big baking dish, piling some ice cream in the middle, and passing out spoons for communal pigging out. It usually gets really quiet from the moment I put it down on the table until the last bits of melted chocolate are scraped from the edge of the pan.

Deep Dish Chocolate Chip Cookies

Perfect Chocolate Chip Cookies in Chocolate Recipes,These perfect chocolate chip cookies are so easy and so addicting. When you first take them out of the oven, they will look paler than a normal golden-brown cookie but that’s normal. They start to look more even as they cool. These cookies should stay really thick and chewy even a day or two later. It’s important to consider your altitude, humidity, oven tendencies, etc. when baking these.

Perfect Chocolate Chip Cookies

Chocolate Chip Cookie Brownies in Chocolate Recipes,It's playtime. Have a chocolate chip cookie brownie filled weekend! These easy chocolate chip cookie brownies have delicious chocolate chip cookie dough baked into the top layer of decadent, fudgy brownies.
Beware of taking these out too early because the cookies look brown – usually, when you do that, the brownies are still underdone and they sink down in the middle.

Chocolate Chip Cookie Brownies

Chocolate Raspberry Mousse Cake in Chocolate Recipes,This stunning Chocolate Raspberry Mousse Cake has a moist, fudgy brownie base, three layers of light mousse—chocolate, raspberry, and vanilla, and then a glossy topping of chocolate and a tangle of raspberries and chocolate curls on top. Perfect for any occasion!
If you can’t find quality fresh raspberries, you can use frozen to make the puree, and just omit the fresh berries in the mousse layer and on top. You could also substitute strawberries instead.

Chocolate Raspberry Mousse Cake

Mississippi Mud Brownies in Chocolate Recipes,There are lots of recipes for Mississippi Mud Brownies out there but this one is perfection. Moist brownies topped with Fluffy marshmallows, chopped pecans, and chocolate frosting—who knew mud could be so delicious? Everyone asks for this recipe when I make these. Try these brownies today. It's definitely delicious!

Mississippi Mud Brownies

Mini Egg Drip Cake in Chocolate Recipes,Vanilla Cakes layered with Vanilla Frosting, a Dark Chocolate Ganache Drip, & packed full of Mini Eggs – The perfect Mini Egg Cake Easter Showstopper! There is something so delicious about the simplicity of a vanilla cake, with a simple buttercream. You can even add 50g of cocoa powder to it to make it chocolatey! This cake also goes the extra mile because it has crushed mini eggs between the layers.

Mini Egg Drip Cake

Chocolate S’mores Cupcakes in Chocolate Recipes,What could be a more perfect cupcake flavor for summer than s’ mores? I first gave this recipe combo a try several years ago, and have since made them several times. They are always such a hit for summer parties! A delicious chocolate cupcake (using my go-to chocolate cupcake recipe) is paired with light and fluffy marshmallow frosting and topped with the traditional elements of s’mores… graham crackers and chocolate.

Chocolate S’mores Cupcakes

Chocolate Sour Cream Cupcake in Chocolate Recipes,Rich chocolate cake with a hint of strawberry topped with rich chocolate sour cream frosting and a fresh strawberry. What more could you want on Valentine’s Day?

Chocolate Sour Cream Cupcake

Thin Mint Cupcakes in Chocolate Recipes,Chocolate cupcakes dipped in chocolate ganache and topped with minty Thin Mint cookie frosting! These Thin Mint Cupcakes are adorable and topped with the famous cookies themselves, who could resist? Not me! And you can bet I ate my fair share of cookies while I baked.

Thin Mint Cupcakes

Chocolate Dipped Peanut Butter Cookies in Chocolate Recipes,Peanut butter and chocolate is one of our favorite dessert combos. You can’t go wrong with it! These Chocolate Dipped Peanut Butter Cookies are a spin-off on my Flourless Peanut Butter Cookies. This time I used brown sugar that made the cookies ultra soft and chewy. Dipping them in melted semi-sweet chocolate is the perfect finishing touch. That and the chopped peanuts that add a nice crunch.

Chocolate Dipped Peanut Butter Cookies

Best Chocolate Chip Cookies in Chocolate Recipes,Crisp edges, chewy middles, and so, so easy to make. Try this wildly-popular chocolate chip cookie recipe for yourself.

Best Chocolate Chip Cookies

Healthy Pumpkin Pie in Chocolate Recipes,I was set on creating a healthy pumpkin pie recipe because I’m 100% sure we don’t need to have pumpkin pie made with sweetened condensed milk. Instead of a traditional crust, I thought I’d go with a gluten-free version using the ever-amazing gluten-free graham crackers. I love being able to create recipes that everyone can enjoy during the holiday season, especially when you can’t tell that it’s gluten-free or dairy-free! If we’re making a graham cracker crust, why wouldn’t we make it with chocolate graham crackers?! The best graham crackers out there and very underrated. Truth be told, my favorite part of this pumpkin pie isn’t just the ingredients. The texture is out of this world creamy, rich and velvety smooth. Not only that, but the good amount of spices in this recipe won me over; it’s gingery with a hint of nutmeg and cloves. LOVE LOVE LOVE.

Healthy Pumpkin Pie

<
1
2
3
...
>

Recommend tags

Sponsored Links

Recommend Recipes

Dessert Recipes

Dessert Recipes

590 Items

Chocolate Cake Recipes

Chocolate Cake Recipes

57 Items

Chocolate Chip Cookie Recipes

Chocolate Chip Cookie Recipes

54 Items

Breakfast Recipes

Breakfast Recipes

608 Items

Dessert Recipes

Dessert Recipes

590 Items

Chicken Breast Recipes

Chicken Breast Recipes

348 Items

Appetizers Recipes

Appetizers Recipes

292 Items

Beef Recipes

Beef Recipes

228 Items

Fruit Recipes

Fruit Recipes

190 Items

Ground Beef Recipes

Ground Beef Recipes

121 Items

Chocolate Recipes

Chocolate Recipes

104 Items

Egg Recipes

Egg Recipes

100 Items

Salmon Recipes

Salmon Recipes

95 Items

All Recipes

All Recipes

3540 Items

Chocolate Recipes

read more

Sponsored Links

Instant Pot Brownies in Chocolate Recipes,We're always searching for the best way to make the fudgiest brownies, and we might have found it in the Instant Pot. This is a straightforward and easy recipe that won't heat up your kitchen during the summer. These Quick and Easy Brownies are truly like a box mix brownie but from scratch! They are so chocolatey, moist and delicious!

Instant Pot Brownies

Raspberry Chocolate Cupcakes in Chocolate Recipes,Chocolate Raspberry Cupcakes with thick chocolate ganache and the best raspberry frosting you will ever taste! Valentine’s Day is almost here, so make your beau a bouquet of cupcakes! But let’s face it, these are perfect for bridal showers, weddings, Easter… or any Wednesday night!

Raspberry Chocolate Cupcakes

Half-batch Perfect Chocolate Chip Cookies in Chocolate Recipes,For these ultra-thick cookies, we melt the butter HALF WAY or less. So literally I heat the stick of butter until roughly half of it is melted. This gives me the most success with a cookie that is both soft and structured. And guess where I melt my butter? Well, I told you already. In the preheating oven. It goes slowly and it keeps most of the stick firm while just gently melting off the outer layer, unlike melting in the microwave where the whole thing gets kinda soggy. Try to melt half or less – my goal is usually about one third and it usually takes just 3-5 minutes. Set a timer, please! Any more than that will start to make the cookies flat.
These small-batch chocolate chip cookies are perfect for when you’re craving a cookie, but don’t want to make a whole batch.

Half-batch Perfect Chocolate Chip Cookies

Chocolate Cupcakes in Chocolate Recipes,Here is a homemade take on the Hostess Cupcake, the sweet, well-preserved treat that was lost, for a while, to the wilds of bankruptcy. They take a little time to make but are well worth it. (Don’t skimp on the Marshmallow Fluff!) Wrapping the finished items individually in cellophane allow eaters to experience the twinkly crinkle of childhood afternoons spent carefully removing the chocolate frosting from the cupcake’s top. But these are decidedly not the original. Whatever you do, make sure they’re stored in something airtight. They will dry out quickly.

Chocolate Cupcakes

Chocolate Cupcakes in Chocolate Recipes,Right or wrong I’ve always viewed the cupcake as a frosting transport system, and if you’re not a huge frosting fan (I’m not), then I figured, why bother? Then I remembered a friend had mentioned a recipe from Maida Heatter that was, in her words, a “grown-up cupcake.” I figured perhaps I owed the miniature confections a chance. Ms. Heatter’s recipe, modestly entitled, “Chocolate Cupcakes” from her 1974 book “Maida Heatter’s Book of Great Desserts,” produced a rich, moist crumb that relies on cocoa powder for its deep chocolatey flavor. But it’s her topping of semi-sweet chocolate ganache that separates these cupcakes from the crowd. No buttercream, no food coloring, and no diabetic shock after consumption. Just a really nice chocolate cake that’s a bit on the small side.

Chocolate Cupcakes

Deep Dish Chocolate Chip Cookies in Chocolate Recipes,Combine the pleasure of a warm-from-the-oven cookie with the butterscotch goodness of soft cookie dough and you have a deep-dish chocolate chip cookie. When I serve them at parties, I like to make the dessert completely over-the-top by baking the dough in a big baking dish, piling some ice cream in the middle, and passing out spoons for communal pigging out. It usually gets really quiet from the moment I put it down on the table until the last bits of melted chocolate are scraped from the edge of the pan.

Deep Dish Chocolate Chip Cookies

Perfect Chocolate Chip Cookies in Chocolate Recipes,These perfect chocolate chip cookies are so easy and so addicting. When you first take them out of the oven, they will look paler than a normal golden-brown cookie but that’s normal. They start to look more even as they cool. These cookies should stay really thick and chewy even a day or two later. It’s important to consider your altitude, humidity, oven tendencies, etc. when baking these.

Perfect Chocolate Chip Cookies

Chocolate Chip Cookie Brownies in Chocolate Recipes,It's playtime. Have a chocolate chip cookie brownie filled weekend! These easy chocolate chip cookie brownies have delicious chocolate chip cookie dough baked into the top layer of decadent, fudgy brownies.
Beware of taking these out too early because the cookies look brown – usually, when you do that, the brownies are still underdone and they sink down in the middle.

Chocolate Chip Cookie Brownies

Chocolate Raspberry Mousse Cake in Chocolate Recipes,This stunning Chocolate Raspberry Mousse Cake has a moist, fudgy brownie base, three layers of light mousse—chocolate, raspberry, and vanilla, and then a glossy topping of chocolate and a tangle of raspberries and chocolate curls on top. Perfect for any occasion!
If you can’t find quality fresh raspberries, you can use frozen to make the puree, and just omit the fresh berries in the mousse layer and on top. You could also substitute strawberries instead.

Chocolate Raspberry Mousse Cake

Mississippi Mud Brownies in Chocolate Recipes,There are lots of recipes for Mississippi Mud Brownies out there but this one is perfection. Moist brownies topped with Fluffy marshmallows, chopped pecans, and chocolate frosting—who knew mud could be so delicious? Everyone asks for this recipe when I make these. Try these brownies today. It's definitely delicious!

Mississippi Mud Brownies

Mini Egg Drip Cake in Chocolate Recipes,Vanilla Cakes layered with Vanilla Frosting, a Dark Chocolate Ganache Drip, & packed full of Mini Eggs – The perfect Mini Egg Cake Easter Showstopper! There is something so delicious about the simplicity of a vanilla cake, with a simple buttercream. You can even add 50g of cocoa powder to it to make it chocolatey! This cake also goes the extra mile because it has crushed mini eggs between the layers.

Mini Egg Drip Cake

Chocolate S’mores Cupcakes in Chocolate Recipes,What could be a more perfect cupcake flavor for summer than s’ mores? I first gave this recipe combo a try several years ago, and have since made them several times. They are always such a hit for summer parties! A delicious chocolate cupcake (using my go-to chocolate cupcake recipe) is paired with light and fluffy marshmallow frosting and topped with the traditional elements of s’mores… graham crackers and chocolate.

Chocolate S’mores Cupcakes

Chocolate Sour Cream Cupcake in Chocolate Recipes,Rich chocolate cake with a hint of strawberry topped with rich chocolate sour cream frosting and a fresh strawberry. What more could you want on Valentine’s Day?

Chocolate Sour Cream Cupcake

Thin Mint Cupcakes in Chocolate Recipes,Chocolate cupcakes dipped in chocolate ganache and topped with minty Thin Mint cookie frosting! These Thin Mint Cupcakes are adorable and topped with the famous cookies themselves, who could resist? Not me! And you can bet I ate my fair share of cookies while I baked.

Thin Mint Cupcakes

Chocolate Dipped Peanut Butter Cookies in Chocolate Recipes,Peanut butter and chocolate is one of our favorite dessert combos. You can’t go wrong with it! These Chocolate Dipped Peanut Butter Cookies are a spin-off on my Flourless Peanut Butter Cookies. This time I used brown sugar that made the cookies ultra soft and chewy. Dipping them in melted semi-sweet chocolate is the perfect finishing touch. That and the chopped peanuts that add a nice crunch.

Chocolate Dipped Peanut Butter Cookies

Best Chocolate Chip Cookies in Chocolate Recipes,Crisp edges, chewy middles, and so, so easy to make. Try this wildly-popular chocolate chip cookie recipe for yourself.

Best Chocolate Chip Cookies

Healthy Pumpkin Pie in Chocolate Recipes,I was set on creating a healthy pumpkin pie recipe because I’m 100% sure we don’t need to have pumpkin pie made with sweetened condensed milk. Instead of a traditional crust, I thought I’d go with a gluten-free version using the ever-amazing gluten-free graham crackers. I love being able to create recipes that everyone can enjoy during the holiday season, especially when you can’t tell that it’s gluten-free or dairy-free! If we’re making a graham cracker crust, why wouldn’t we make it with chocolate graham crackers?! The best graham crackers out there and very underrated. Truth be told, my favorite part of this pumpkin pie isn’t just the ingredients. The texture is out of this world creamy, rich and velvety smooth. Not only that, but the good amount of spices in this recipe won me over; it’s gingery with a hint of nutmeg and cloves. LOVE LOVE LOVE.

Healthy Pumpkin Pie

<
1
2
3
4
5
6
7
>