Instant Pot Recipes

This comes together in less than 10 min prep and another 10 min in the pressure cooker. The chicken is so tender and the flavors are just unbelievable here! After this, you’ll never want to make burrito bowls without your Instant Pot! Is it kind of wrong that I want a bowl of this chicken burrito bowl with the pad thai and fried rice and drunken noodles that I’ve been having here?

Instant Pot Chicken Parmesan is a breaded chicken breast sitting on top of perfectly cooked pasta smothered in red pasta sauce. The chicken is moist, juicy and tender. This Chicken Parmesan recipe will blow your mind. This is restaurant quality Chicken Parmesan, all cooked at the same time in one pot (besides a quick sear on the stovetop!) all done in 30 minutes.

So chunky, hearty, and comforting! This will be the BEST chili you will have in your entire life – I PROMISE! And it is so stinking easy with such minimal effort with the help of your pressure cooker. Simply throw everything right in and let it do all the work for you! But guys, this is not your average Joe bowl of chili. Nope. It really isn’t. And with the help of your Instant Pot, this will be the best (and easiest) chili of your entire life. I know, it’s a loaded statement. But it’s true. The texture of the chili comes out so perfectly with the lean, tender, crumbled ground beef with all the black bean goodness. It’s chunky, it’s hearty, it’s cozy and it’s perfect to dunk your buttery buttermilk cornbread right in.

This Perfect Instant Pot Beef Stew is the perfect delicious comfort food! It is like the ultimate winter dish, hearty, warm and delicious. Making this in the Instant Pot cuts the cooking time in half but still delivers you a delicious and hearty dinner your family will be sure to love.

This easy and flavorful bang bang pasta is made in the Instant Pot. No need to drain the water from your pasta! Bang Bang pasta is one of our go-to meals. The bang-bang sauce is creamy, savory, spicy and sweet. Today, I’m sharing an Instant Pot version. The pasta sauce does not need to be cooked. All you need to do is whisk a few ingredients together and then you toss it with the hot pasta.

This Instant Pot / Pressure Cooker Beef and Broccoli recipe are one of the most popular recipes on Pressure Cooking Today. And it’s no wonder! This dish features tender, thin-sliced beef and broccoli in a rich sauce that is salty and sweet, with just a little heat from the red pepper flakes. It’s better than take-out!

Everyone’s favorite low country boil can be made so easily and effortlessly right in your pressure cooker in just 6 minutes! We couldn’t bear to be away from Butters for that long. This is the easiest shrimp boil of my entire life. Yup, 6 minutes in the IP is all you need. That and that garlic butter sauce you serve it with. But excuse me while I just faceplant myself into this butter sauce here.

If you've spent any time on the Internet, you've most likely have heard of the Instant Pot. And whether you're new to the craze or already an Instant Pot fanatic, this Instant Pot teriyaki chicken is a dinner dream come true. Ready in just 30 minutes and made with juicy chicken thighs, this recipe is all about the flavorful homemade honey-teriyaki sauce. Sweet and savory, these tender Instant Pot chicken thighs won't disappoint.

This Instant Pot Creamy Potato Soup is so easy to make and it’s just one of those hearty and comforting dinners. It’s like a loaded baked potato in soup form – especially once you load on all those toppings. It’s so nice to sit down to a big bowl of this homestyle soup after a long day!

This Instant Pot Pasta Cajun Chicken Alfredo is packed with flavor, and so easy to make! Cajun seasoned chicken breast and smoked sausage in a homemade alfredo sauce, cooked up in a snap in the Instant Pot. This is the Instant Pot Pasta version of one of my most loved reader recipes, my One-Pot Cajun Chicken Alfredo.

Twice-baked potatoes are so delicious, but they take forever to make. I mean, I wish I could eat them all the time, but who has the time? With this recipe, you have twice baked potatoes ready in way less time. This recipe for Instant Pot Twice Baked Potatoes saves you at least an hour versus using the oven.

This Instant Pot Mongolian Beef recipe is your answer to “take-out” at home! Much better than the restaurant version, easy, saucy, tender beef, delicious, and ready in minutes! It’s incredible for soups, curry, and this ultra-tender Mongolian Beef. This sauce has been carefully tried and tested to create perfect flavors. The balance of sweetness from the brown sugar with tangy rice vinegar, fresh garlic and ginger, and a hint of heat. You won’t believe what’s come out of your kitchen! It’s really easy and tastes so much better.