Best Chocolate Chip CookiesPT60Mhttps://img5.recipesrun.com/201907/2019/1031/2e/2/043230/300x200x50.jpg24 servings
Ingredients:
1 cup chopped walnuts 2 cups semisweet chocolate chips 3 cups all-purpose flour 1/2 teaspoon salt 2 teaspoons hot water 1 teaspoon baking soda 2 teaspoons vanilla extract 2 eggs 1 cup packed brown sugar 1 cup white sugar 1 cup butter, softened
Best Chocolate Chip Cookies
By Ellie
24Person
60Minutes
0Calories
Crisp edges, chewy middles, and so, so easy to make. Try this wildly-popular chocolate chip cookie recipe for yourself.
Ingredients
1 cup chopped walnuts
2 cups semisweet chocolate chips
3 cups all-purpose flour
1/2 teaspoon salt
2 teaspoons hot water
1 teaspoon baking soda
2 teaspoons vanilla extract
2 eggs
1 cup packed brown sugar
1 cup white sugar
1 cup butter, softened
Method
01
Preheat oven to 350 degrees F (175 degrees C).
02
Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
03
Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Crisp edges, chewy middles, and so, so easy to make. Try this wildly-popular chocolate chip cookie recipe for yourself.
01
Information
Gradeeasy
Serving
24 servings
Prep Time20 Mins
Cook Time40 Mins
Total Time60 Mins
02
Ingredients
1 cup chopped walnuts
2 cups semisweet chocolate chips
3 cups all-purpose flour
1/2 teaspoon salt
2 teaspoons hot water
1 teaspoon baking soda
2 teaspoons vanilla extract
2 eggs
1 cup packed brown sugar
1 cup white sugar
1 cup butter, softened
03
Method
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
Step 3
Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.