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Were you stuck in a cooking rut this year? Or maybe you needed inspiration for a birthday cake or a reliable fudge brownie recipe? Then maybe you searched through the thousands of recipes (literally) available on Recipesrun?So when Recipesrun comes up with a list of its predictions for the biggest food trends of 2019, you might want to pay attention. Recipesrun has a few ideas about what people will be cooking in 2019, and most of them revolve around healthy, sustainable ingredients. Here are the top food trends of 2019, check it out!
Avocado Salad in Trend Recipes,This salad features ripe avocado slices covered in a fresh lime dressing. Fresh avocados tossed with sweet onion, green pepper, tomato, cilantro and lime juice.Look for avocados that yield just a bit to a gentle squeeze, but avoid using avocados that are mushy or stringy on the inside. If you run into any bruised or brown bits when you cut them open, scoop those out and discard before slicing. I always buy an extra avocado to be sure I get enough good ones.
Avocado Salad
Collard Greens in Trend Recipes,This low-salt twist on classic collard greens is sure to please. It has a perfect balance of sweet, spicy, and smoky flavors. If you like greens you will love this recipe. The bacon and onions give them a wonderful flavor. Add more red pepper for a little more spice. While raw, these aren’t as tasty or tender as real spinach. Cooked, however, they actually hold up a little better and are very flavorful.
Collard Greens
Fish Chowder in Trend Recipes,Most modern fish chowders are so rich with cream that you can hardly taste the fish. We wanted a chowder with a delicate, clean-tasting broth. We started by gently poaching flaky cod in water flavored with chicken stock, onions, and herbs, which created a quick fish stock. To this stock we introduced to milk, as opposed to other rich dairy additives like evaporated milk and clam juice, to keep the chowder light and fresh-tasting.
Fish Chowder
Cabbage Roll Casserole in Trend Recipes,This Cabbage Casserole Recipe is a great family dinner idea. Full of healthy vegetables and lean protein. This one-pot casserole is made low carb and can be served alongside rice for those that want it. Keto-friendly recipes like this cabbage roll casserole make eating low carb easy! This casserole combines chopped cabbage with ground beef, tomato sauce, and rice. Preparation is much simpler than for standard stuffed cabbage rolls.
Cabbage Roll Casserole
Indian Chinese Prawn and Chicken Fried Rice in Trend Recipes,Indian Chinese Prawn And Chicken Fried Rice is a delicious one-dish meal, brimming with fantastic Asian flavors. This tasty fried rice is made with succulent prawns, chicken and traditional Asian sauces which gives an instant kick to the dish. Top it with a fried egg and you are ready to serve this delicious Chinese Prawn And Chicken Fried Rice for a scrumptious dinner.
Indian Chinese Prawn and Chicken Fried Rice
Chinese Egg Fried Rice in Trend Recipes,Chinese Egg Fried Rice With Oats will satisfy yours and your family craving for Chinese food. Deliciously healthy fusion recipe made with brown rice, oats and scrambled eggs makes a yummy dish. A must-try for weeknight dinner. Chinese Egg Fried Rice With Oats is a quick and simple recipe that you can make for a weeknight dinner. This recipe has a twist with the addition of oats, adding to the fiber and when combined along with eggs and vegetables, adds to the protein to the diet.
Chinese Egg Fried Rice
Sausage Quiche Squares in Trend Recipes,Having done some catering, I especially appreciate interesting, appetizing finger foods. I'm constantly asked to make these popular squares to serve at parties. They're almost like a zippy, crustless quiche
Sausage Quiche Squares
Canadian Bacon Onion Quiche in Trend Recipes,For more than 20 years, we sold our homegrown specialty onions at the farmers market. I handed out this favorite recipe for a classic quiche to all our customers.
Canadian Bacon Onion Quiche
Ham ‘n’ Cheese Quiche in Trend Recipes,When I was expecting our daughter, I made and froze this cheesy ham quiche as well as several other dishes. After her birth, it was nice to have dinner in the freezer when my husband and I were too tired to cook.
Ham ‘n’ Cheese Quiche
Rainbow Quiche in Trend Recipes,With plenty of veggies and a creamy egg-cheese filling, this tasty quiche gets great reviews every time I make it!
Rainbow Quiche
Tomato Olive Quiche in Trend Recipes,Salty, savory olives, two kinds of onions, juicy tomatoes and layers of cheese make this quiche a dish to remember.
Tomato Olive Quiche
Ham N Cheese Quiches in Trend Recipes,When I need a festive finger food, this quiche recipe's the one I reach for. With cheese in both the crust and the filling, eating one naturally leads to another.
Ham N Cheese Quiches
Roasted Vegetable and Chevre Quiche in Trend Recipes,Roasting the veggies in this rich-yet-bright quiche intensifies their flavors. And the addition of fresh goat cheese lends a wonderful creamy tangyness.
Roasted Vegetable and Chevre Quiche
Quiche Recipe in Trend Recipes,This is a perfect base quiche recipe and it’s all baked in a super flaky homemade pie crust. Use a combination of milk and heavy cream for the richest, creamiest filling and add your favorites such as bacon, feta cheese, ham, white cheddar cheese, crab meat or spinach.
Quiche Recipe
Savory Cauliflower Cake in Trend Recipes,This healthy, savory cauliflower cake recipe falls somewhere between a quiche and a meatless meatloaf. Garbanzo bean flour adds nutty flavor plus protein to make the cake a satisfying vegetarian main dish recipe. The flavor is best when the cakes is warm or at room temperature, so it's an ideal choice for a buffet.
Savory Cauliflower Cake
Muffin-Tin Quiches in Trend Recipes,Potatoes, cheese and greens make this mini quiche recipe delicious and satisfying. Bake up a batch over the weekend and you'll have breakfast available in a hurry for the rest of the week.
Muffin-Tin Quiches
Mini Mushroom-and-Sausage Quiches in Trend Recipes,These crustless mini quiches are like portable omelets. Turkey sausage and sautéed mushrooms keep them light and savory. Small and satisfying, they're also a good finger food for your next cocktail party.
Mini Mushroom-and-Sausage Quiches

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