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Put down that takeaway menu and make your own pizza from our great selection. Give us a tender, chewy crust, a slick of bright tomato sauce, and a big ole shower of cheese, and we're pretty much in heaven. So we give you over 50 homemade pizza recipes that really take the cake. From pizza dough recipe to pizza sauce recipe, you can find everything you may need on Recipesrun, including simple Margherita, spicy salami, Sicilian and a super healthy option. Who doesn't love pizza night? Enjoy a slice of pizza any night of the week with all of our perfect pizza recipes.
All Recipes How To Make The Best Brownies 21 Best Christmas Dinner Recipes Simply Recipes-Less Stress. More Joy
BBQ Chicken Sweet Potato Pizza in Pizza Recipes,Top that beloved little crust with BBQ sauce, chicken, red onion, mozzarella, and cilantro, and then devouring out on the patio while watching the sunset. This BBQ chicken summer pizza situation is too legit to quit. BBQ Chicken Sweet Potato Pizza! with a 3-ingredient sweet potato crust! easy real food pizza with chicken, BBQ sauce, red onion, cheese, cilantro.
BBQ Chicken Sweet Potato Pizza
Grilled Cherry, Goat Cheese, and Arugula Pizza in Pizza Recipes,Tart cherries, creamy goat cheese, peppery arugula, and sweet balsamic drizzle are a delicious combination of flavor on top of this grilled pizza! If you’ve never grilled pizza dough it’s actually quite simple. The main things to remember are to oil the grates of your grill well so the dough doesn’t stick and brush the pizza dough with olive oil. Make sure you have your tongs or a spatula nearby so you can flip the pizza dough when it’s ready. Once the dough is flipped you need to work quickly to get the toppings on the pizza. Luckily this cherry and goat cheese pizza is very simple so all that’s required is sprinkling on the crumbled goat cheese and scattering on the cherries. The length of time the pizza needs to grill will depend on your grill. Mine took about 2-3 minutes per side.
Grilled Cherry, Goat Cheese, and Arugula Pizza
Cherry-Prosciutto Grilled Pizzas in Pizza Recipes,These crispy flatbreads achieve the perfect combo of salty, tangy and sweet in every bite. Tart cherries, creamy goat cheese, peppery arugula, and sweet balsamic drizzle are a delicious combination of flavor on top of this grilled pizza! Not only are we using delicious seasonal summer cherries, but we are also grilling the pizza dough rather than baking it.
Cherry-Prosciutto Grilled Pizzas
Margherita Grilled Pizza in Pizza Recipes,Summer is meant to be enjoyed outdoors and away from the oven. If you've never tried grilling pizza, now is the time to start. It is far easier than you can imagine, and there's no pizza stone required! For this simple grilled pizza recipe, we are placing the dough directly on the grill. The crust turns out perfectly charred, crispy on the outside, and chewy on the inside, with plenty of melty cheese on top.
Margherita Grilled Pizza
Homemade Pizza in Pizza Recipes,Nothing beats a fresh-out-of-the-oven pizza, and once you see how easy it is to make for yourself, you'll never order delivery again. Switch up the toppings and add your favorites to make it your own. Pepperoni, mushrooms, bell peppers, pineapple? You can have it all! We can't get enough of Bacon Pickle Pizza, personally.
Homemade Pizza
Basic Vegan Pizza Dough in Pizza Recipes,This Basic Vegan Pizza Dough is the perfect starting point for all your pizza adventures! For this easy dough, you'll only need 5 simple ingredients. Top the crust with any ingredients you like! As for the toppings, I’ll let you have the final decision over that. The crust works with very minimalistic toppings or with loads of toppings. It’s your choice!
Basic Vegan Pizza Dough
Sourdough Pizza Crust in Pizza Recipes,This recipe for sourdough pizza crust makes a crisp, thin, crunchy crust. You will need an active sourdough starter for this recipe. If you prefer a thicker crust, don't roll your dough thin. Bake the sourdough pizza crust prior to topping it to ensure a good, crisp crust. Give it a try!
Sourdough Pizza Crust
Easy and Healthy Dough Recipe in Pizza Recipes,This is an easy two-ingredient dough recipe that is easy to throw together and perfect for making Pizza, Buns, Bagels, etc. Enjoy a cozy pizza night in with this easy Homemade Pizza Dough. Just add your favorite toppings! For Pizza. Take a fork and poke holes around the pizza to help prevent the crust from bubbling. Bake for 5-10 minutes without ingredients. Then remove from oven, add your desired ingredients and bake remaining time. Until crust is golden brown and toppings are cooked accordingly.
Easy and Healthy Dough Recipe
Asparagus, Peas, and Goat Cheese Pizza in Pizza Recipes,Asparagus, peas, and goat cheese pizza is a unique and delicious combination of flavors to bring some variety into your pizza selection. So here it comes again: goat cheese pizza to the rescue! Although this pizza does not need any rescuing of any kind. Except maybe to add bacon. Note to self: do not eat all the bacon before Friday.
Asparagus, Peas, and Goat Cheese Pizza
Farmer’s Market Flatbread Pizza in Pizza Recipes,This superfast flatbread pizza features fresh farmer’s market produce like zucchini, cherry tomatoes, and basil. Easy and delicious! Try to shred the zucchini, sauteed it with olive oil, and spread it on a toasted flatbread. It got kind of, almost, creamy? Obviously, it was a little weird. But totally good. You'll love it!
Farmer’s Market Flatbread Pizza
Pizza Dough in Pizza Recipes,This pizza dough is very easy to put together, and it's enough for four 10-inch-diameter pizzas. It is best if prepared in advance and refrigerated overnight. Refrigerated dough will keep several days. It may also be successfully frozen and thawed. Keeping preweighed individual frozen dough balls on hand makes it easy to have pizza whenever you like. (Thaw dough overnight in the refrigerator or leave at room temperature for several hours.)
Pizza Dough
Best Pizza Dough in Pizza Recipes,This recipe provides a delicate, extraordinarily flavorful dough that will last in the refrigerator for up to a week. It rewards close attention to weight rather than volume in the matter of the ingredients and asks for a mixture of finely ground Italian pizza flour (designated “00” on the bags and available in some supermarkets, many specialty groceries and always online) and regular all-purpose flour. As ever with bread, rise time will depend on the temperature and humidity of your kitchen and refrigerator.
Best Pizza Dough
5 Ingredient Gluten Free Pizza Crust in Pizza Recipes,This recipe can help us enjoy our new gluten-free lifestyle. My absolute favorite food is PIZZA!!! Every Friday night we have a family pizza picnic! Where we watch a movie, lay down on a blanket (to protect the carpet) and eat pizza in the living room. Which is a special treat for everyone because our family doesn't usually eat in the living room. As I am sure you know,
5 Ingredient Gluten Free Pizza Crust
A Plain Pizza Pie in Pizza Recipes,Don't ever listen to the deadbeats who tell you that it’s hard to cook pizza, that it can’t be done at home. They're wrong. Your pizza may look a little funny. It may be ovoid, crackly in parts. It may have soft spots. But it will still be pizza, and it will still be delicious, and it is cheap to boot.
A Plain Pizza Pie
Green and White Pizza in Pizza Recipes,Topping a freshly cooked pizza with a freshly dressed salad of baby greens is a marvelous weeknight meal even if you order the pizza from down the street. But making your own, as The Times learned from the pizza mavens at Roberta’s in Brooklyn, from whom we acquired this recipe, delivers even greater pleasures. Any young greens may be substituted for the arugula.
Green and White Pizza
Breakfast Pizza in Pizza Recipes,Breakfast Pizza – kale pesto, sun-dried tomatoes, sausage, cheese, herbs, and eggs baked right on top. Super easy and adaptable recipe for brunch! Bake the pizza on the highest rack for 6-10 minutes, until the crust is baked, the cheese is melted and bubbly, and the eggs are cooked to your liking (I like the yolks to be soft). Remove from oven, let it stand a few minutes, and cut into slices. Yum!
Breakfast Pizza
Sourdough Pizza Dough in Pizza Recipes,This is a classic pizza dough recipe, using sourdough starter to help the dough rise — and give it a great taste. If you feed your starter regularly, you can use it in this recipe right out of the crock in which you store it. But if not, give the starter a feed of flour and water a few hours before you mix up the dough. (If you need to start a starter, add a week or so to the process.) It’s a little more complicated” than regular dough, but the end result is worth it.
Sourdough Pizza Dough

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    Put down that takeaway menu and make your own pizza from our great selection. Give us a tender, chewy crust, a slick of bright tomato sauce, and a big ole shower of cheese, and we're pretty much in heaven. So we give you over 50 homemade pizza recipes that really take the cake. From pizza dough recipe to pizza sauce recipe, you can find everything you may need on Recipesrun, including simple Margherita, spicy salami, Sicilian and a super healthy option. Who doesn't love pizza night? Enjoy a slice of pizza any night of the week with all of our perfect pizza recipes.
    read more
    Sponsored Links
    All Recipes How To Make The Best Brownies 21 Best Christmas Dinner Recipes Simply Recipes-Less Stress. More Joy
    BBQ Chicken Sweet Potato Pizza in Pizza Recipes,Top that beloved little crust with BBQ sauce, chicken, red onion, mozzarella, and cilantro, and then devouring out on the patio while watching the sunset. This BBQ chicken summer pizza situation is too legit to quit. BBQ Chicken Sweet Potato Pizza! with a 3-ingredient sweet potato crust! easy real food pizza with chicken, BBQ sauce, red onion, cheese, cilantro.
    BBQ Chicken Sweet Potato Pizza
    65 minutes
    easy
    Grilled Cherry, Goat Cheese, and Arugula Pizza in Pizza Recipes,Tart cherries, creamy goat cheese, peppery arugula, and sweet balsamic drizzle are a delicious combination of flavor on top of this grilled pizza! If you’ve never grilled pizza dough it’s actually quite simple. The main things to remember are to oil the grates of your grill well so the dough doesn’t stick and brush the pizza dough with olive oil. Make sure you have your tongs or a spatula nearby so you can flip the pizza dough when it’s ready. Once the dough is flipped you need to work quickly to get the toppings on the pizza. Luckily this cherry and goat cheese pizza is very simple so all that’s required is sprinkling on the crumbled goat cheese and scattering on the cherries. The length of time the pizza needs to grill will depend on your grill. Mine took about 2-3 minutes per side.
    Grilled Cherry, Goat Cheese, and Arugula Pizza
    20 minutes
    easy
    Cherry-Prosciutto Grilled Pizzas in Pizza Recipes,These crispy flatbreads achieve the perfect combo of salty, tangy and sweet in every bite. Tart cherries, creamy goat cheese, peppery arugula, and sweet balsamic drizzle are a delicious combination of flavor on top of this grilled pizza! Not only are we using delicious seasonal summer cherries, but we are also grilling the pizza dough rather than baking it.
    Cherry-Prosciutto Grilled Pizzas
    30 minutes
    easy
    Margherita Grilled Pizza in Pizza Recipes,Summer is meant to be enjoyed outdoors and away from the oven. If you've never tried grilling pizza, now is the time to start. It is far easier than you can imagine, and there's no pizza stone required! For this simple grilled pizza recipe, we are placing the dough directly on the grill. The crust turns out perfectly charred, crispy on the outside, and chewy on the inside, with plenty of melty cheese on top.
    Margherita Grilled Pizza
    25 minutes
    easy
    Homemade Pizza in Pizza Recipes,Nothing beats a fresh-out-of-the-oven pizza, and once you see how easy it is to make for yourself, you'll never order delivery again. Switch up the toppings and add your favorites to make it your own. Pepperoni, mushrooms, bell peppers, pineapple? You can have it all! We can't get enough of Bacon Pickle Pizza, personally.
    Homemade Pizza
    135 minutes
    easy
    Basic Vegan Pizza Dough in Pizza Recipes,This Basic Vegan Pizza Dough is the perfect starting point for all your pizza adventures! For this easy dough, you'll only need 5 simple ingredients. Top the crust with any ingredients you like! As for the toppings, I’ll let you have the final decision over that. The crust works with very minimalistic toppings or with loads of toppings. It’s your choice!
    Basic Vegan Pizza Dough
    145 minutes
    easy
    Sourdough Pizza Crust in Pizza Recipes,This recipe for sourdough pizza crust makes a crisp, thin, crunchy crust. You will need an active sourdough starter for this recipe. If you prefer a thicker crust, don't roll your dough thin. Bake the sourdough pizza crust prior to topping it to ensure a good, crisp crust. Give it a try!
    Sourdough Pizza Crust
    160 minutes
    easy
    Easy and Healthy Dough Recipe in Pizza Recipes,This is an easy two-ingredient dough recipe that is easy to throw together and perfect for making Pizza, Buns, Bagels, etc. Enjoy a cozy pizza night in with this easy Homemade Pizza Dough. Just add your favorite toppings! For Pizza. Take a fork and poke holes around the pizza to help prevent the crust from bubbling. Bake for 5-10 minutes without ingredients. Then remove from oven, add your desired ingredients and bake remaining time. Until crust is golden brown and toppings are cooked accordingly.
    Easy and Healthy Dough Recipe
    25 minutes
    easy
    Asparagus, Peas, and Goat Cheese Pizza in Pizza Recipes,Asparagus, peas, and goat cheese pizza is a unique and delicious combination of flavors to bring some variety into your pizza selection. So here it comes again: goat cheese pizza to the rescue! Although this pizza does not need any rescuing of any kind. Except maybe to add bacon. Note to self: do not eat all the bacon before Friday.
    Asparagus, Peas, and Goat Cheese Pizza
    30 minutes
    easy
    Farmer’s Market Flatbread Pizza in Pizza Recipes,This superfast flatbread pizza features fresh farmer’s market produce like zucchini, cherry tomatoes, and basil. Easy and delicious! Try to shred the zucchini, sauteed it with olive oil, and spread it on a toasted flatbread. It got kind of, almost, creamy? Obviously, it was a little weird. But totally good. You'll love it!
    Farmer’s Market Flatbread Pizza
    25 minutes
    easy
    Pizza Dough in Pizza Recipes,This pizza dough is very easy to put together, and it's enough for four 10-inch-diameter pizzas. It is best if prepared in advance and refrigerated overnight. Refrigerated dough will keep several days. It may also be successfully frozen and thawed. Keeping preweighed individual frozen dough balls on hand makes it easy to have pizza whenever you like. (Thaw dough overnight in the refrigerator or leave at room temperature for several hours.)
    Pizza Dough
    20 minutes
    easy
    Best Pizza Dough in Pizza Recipes,This recipe provides a delicate, extraordinarily flavorful dough that will last in the refrigerator for up to a week. It rewards close attention to weight rather than volume in the matter of the ingredients and asks for a mixture of finely ground Italian pizza flour (designated “00” on the bags and available in some supermarkets, many specialty groceries and always online) and regular all-purpose flour. As ever with bread, rise time will depend on the temperature and humidity of your kitchen and refrigerator.
    Best Pizza Dough
    200 minutes
    easy
    5 Ingredient Gluten Free Pizza Crust in Pizza Recipes,This recipe can help us enjoy our new gluten-free lifestyle. My absolute favorite food is PIZZA!!! Every Friday night we have a family pizza picnic! Where we watch a movie, lay down on a blanket (to protect the carpet) and eat pizza in the living room. Which is a special treat for everyone because our family doesn't usually eat in the living room. As I am sure you know,
    5 Ingredient Gluten Free Pizza Crust
    30 minutes
    easy
    A Plain Pizza Pie in Pizza Recipes,Don't ever listen to the deadbeats who tell you that it’s hard to cook pizza, that it can’t be done at home. They're wrong. Your pizza may look a little funny. It may be ovoid, crackly in parts. It may have soft spots. But it will still be pizza, and it will still be delicious, and it is cheap to boot.
    A Plain Pizza Pie
    60 minutes
    easy
    Green and White Pizza in Pizza Recipes,Topping a freshly cooked pizza with a freshly dressed salad of baby greens is a marvelous weeknight meal even if you order the pizza from down the street. But making your own, as The Times learned from the pizza mavens at Roberta’s in Brooklyn, from whom we acquired this recipe, delivers even greater pleasures. Any young greens may be substituted for the arugula.
    Green and White Pizza
    75 minutes
    easy
    Breakfast Pizza in Pizza Recipes,Breakfast Pizza – kale pesto, sun-dried tomatoes, sausage, cheese, herbs, and eggs baked right on top. Super easy and adaptable recipe for brunch! Bake the pizza on the highest rack for 6-10 minutes, until the crust is baked, the cheese is melted and bubbly, and the eggs are cooked to your liking (I like the yolks to be soft). Remove from oven, let it stand a few minutes, and cut into slices. Yum!
    Breakfast Pizza
    25 minutes
    easy
    Sourdough Pizza Dough in Pizza Recipes,This is a classic pizza dough recipe, using sourdough starter to help the dough rise — and give it a great taste. If you feed your starter regularly, you can use it in this recipe right out of the crock in which you store it. But if not, give the starter a feed of flour and water a few hours before you mix up the dough. (If you need to start a starter, add a week or so to the process.) It’s a little more complicated” than regular dough, but the end result is worth it.
    Sourdough Pizza Dough
    510 minutes
    easy