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RecipesRun aims to provide different kinds of practical recipes prepared with everyday ingredients and easy-to-follow instructions. You can browse clear, beautiful and attractive food photos and follow your favorite food editors on RecipesRun. RecipesRun is not only a recipe website, more important is to convey lifestyles and attitudes to our users. We believe recipes can bring happiness to our users. And then we hope our users can share their happiness with more people. If more than 30,00 recipes aren’t enough for you, check out these fresh and brand new to dishes. Try them out!
Crock Pot Pecan Pie in New Recipes,Now that I’ve made Pecan Pie in a crockpot, I’m thoroughly convinced that anything can be made in a crockpot. The super-sweet filling that is so characteristic of a pecan pie sets up perfectly and the pecans turn beautifully golden in color. For my family, fall and especially Thanksgiving is all about the pecan pie. I was excited to try a Crock Pot Pecan Pie. If you have an oval 6-quart crockpot as I do, a circular piece of refrigerated pie crust fits a little unevenly, but it’s workable.
Crock Pot Pecan Pie
Best Hamburger in New Recipes,Solve all your burger grilling problems! These easy tips for flavorful, juicy, hamburgers will make you a grilling legend. My easy trick to make perfect patties will amaze you - no tools required! You can change this recipe up for pineapple/teriyaki burgers in a flash and they are SO good.
Best Hamburger
Cream of Coconut Pecan Pie in New Recipes,Cream of Coconut Pecan Pie is just the pecan pie for coconut lovers. Made with cream of coconut and a little shredded coconut, this pie has lots of coconut flavor. It’s a delicious twist on pecan pie that is perfect for the holidays. The cream of coconut gives this Cream of Coconut Pecan Pie a creamy texture and adds to its sweetness. Be sure to use cream of coconut, not coconut milk. It is usually found with the cocktail mixers at the store. You will need to open the can and mix it really well before measuring. It will be solid on the top and liquid underneath. This recipe uses a frozen pie shell, but you could use a homemade pie shell. The filling only takes minutes to prepare. Just mix everything in a large bowl and pour it into the crust and then the pie needs 40 to 45 minutes to bake. It needs to be refrigerated before slicing to help set the filling up so it is best to make it a day in advance.
Cream of Coconut Pecan Pie
Classic Guacamole in New Recipes,This guacamole is the definitive recipe. It is dead simple and easily scaled to serve a crowd, which is good because you'll need a lot of it — even if you're the only one partaking. To keep avocado from turning brown, boil for 10 seconds to kill enzyme inside the skin and immediately plunge into ice water. You can also add some lime juice to makes the flavor better.
Classic Guacamole
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Mini Pecan Pies in New Recipes,These Mini Pecan Pies are easy to make and can also be made ahead of time. These are the perfect mini treat for Thanksgiving too! These Mini Pecan Pies are the final pie recipe I wanted to share with you before Thanksgiving. It started with this delicious pumpkin pie recipe and now we’re moving on to these delicious Mini Pecan Pies because you really can’t go wrong with a mini dessert. Right? Not only are these mini pies extremely easy to make, but they’re also a great dessert that people can just grab and enjoy.
Mini Pecan Pies
Bourbon-Pecan Pie in New Recipes,Add a splash of bourbon to give your favorite pecan pie some extra punch. This is a classic and simple recipe given a Southern kick with a little bourbon. The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla. You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor.
Bourbon-Pecan Pie
S’Mores Pumpkin Pie in New Recipes,If Fall were to have an official flavor, it would be pumpkin spice. EVERYTHING has been pumpkin spiced. Sometimes, it's hard to remember where the craze started: pie. What else would you do with leftover pumpkin pie? This S’Mores Pumpkin Pie is a mashup between my s’mores mini tarts and a classic pumpkin pie: graham cracker crust, soft chocolate ganache, classic pumpkin filling, and a heaping mound of toasted marshmallow fluff. You can take this idea and use your classic pie recipe instead of mine, although keep in mind you’ll probably have a bit of excess as a result of the extra layer of chocolate on the bottom.
S’Mores Pumpkin Pie
Mimosa Oranges in New Recipes,Who wants a mimosa?! My answer is yes, always. Mimosas are supremely simple bubbly cocktails made with sparkling wine and orange juice. A traditional mimosa is an ounce or two (depending who is pouring!) of fresh-squeezed orange juice topped with chilly Brut Champagne. Today, we're replacing those navel oranges with the brilliantly-hued juice from blood oranges. Serve these sweet slices of Mimosa Oranges at your next cocktail party. We love a good boozy fruit.
Mimosa Oranges
Firecracker Shrimp in New Recipes,Firecracker Shrimp - appetizer featuring shrimp wrapped in spring roll wrapper and deep-fried. Super easy firecracker shrimp recipe that is sure to please. Firecracker Shrimp is an appetizer with shrimp wrapped in spring roll wrapper and deep-fried to golden perfection. Fried firecracker shrimp is a treat to the taste buds, making everyone wanting and crazing for more after the first bite. They are sure to knock your socks off as they are so delicious. To make firecracker shrimp, first, you marinate the shrimp with some ginger juice plus other seasonings. After marinating in the marinade, you then wrap the shrimp with spring roll skin and deep fry them to crispy perfection. Devour these firecracker shrimp as soon as they are hot off the frying pan and set your tongue on fire with dollops of spicy Sriracha chili sauce. Sit back, take a bite, and let the gingery and flavorful juice burst in your mouth!
Firecracker Shrimp
Bourbon Glaze Rose Apple Pie in New Recipes,This pie may seem difficult and I’m not even gonna pretend and say it’s easy and you can make it in an hour. And today, here I am pushing this pie situation with none other than a glaze! I’d like to defend this glaze. This one starts with burnt sugar and then it has a bit of water for thinning and bourbon in it. So it’s a little different. Way different, I’d say. I gave the whole thing a sprinkling of smoked sea salt because I couldn’t help myself. This is like the pie version of these Bourbon Caramel Apples with Smoked Sea Salt. It’s doable.
Bourbon Glaze Rose Apple Pie
Crockpot Chicken and Dumplings in New Recipes,This Crockpot Chicken and Dumplings Recipe is winter comfort food perfection! Super quick and easy to make and SO hearty and cozy! No cream of “x” soup. Uses refrigerated biscuit dough! We can’t just live off sugar. I mean. I wish. But we can’t. Because of that, it’s also the season for all the comfy, cozy, and EASY dinners. Get ready, because this crockpot chicken and dumplings recipe TOTALLY fits the bill.
Crockpot Chicken and Dumplings
Instant Pot Brownies in New Recipes,We're always searching for the best way to make the fudgiest brownies, and we might have found it in the Instant Pot. This is a straightforward and easy recipe that won't heat up your kitchen during the summer. These Quick and Easy Brownies are truly like a box mix brownie but from scratch! They are so chocolatey, moist and delicious!
Instant Pot Brownies
Chocolate Chip Pecan Pie in New Recipes,This spectacular pie combines the
Chocolate Chip Pecan Pie
White Choc and Nut Fudge Brownies in New Recipes,Satisfy your sweet tooth with a scoop of vanilla ice-cream and one of these chewy chocolate and macadamia fudge brownies. These Fudgy White Chocolate Brownies are just like your favorite fudge brownie, except these are made with white chocolate! They come together quickly, use basic ingredients and are quite festive dotted.
White Choc and Nut Fudge Brownies
Easy Chocolate Coconut Brownies in New Recipes,Coconut lovers, this Easy Chocolate Coconut Brownies recipe is just for you! A fudgy and rich chocolate brownie, a sticky coconut filling and a topping of gooey ganache. You could call almost call them bounty brownies. If you want coconut and brownies and chocolatey gooeyness then this Chocolate Coconut Brownies recipe is for you. Know any coconut lovers you can share this with? If not, just eat it all yourself.
Easy Chocolate Coconut Brownies
Brownie Cheesecake Bars in New Recipes,This isn't my first (or second) time making cheesecake brownies, but it's my first time sharing them in their simplest form. This was one of my favorite recipes when I was younger, and while I do love them swirled with fruit, I think this version is still my favorite. These cheesecake brownies are pretty rich, so in real life, I usually cut them about half the size of the squares in these pictures (and then inevitably go back for seconds, so maybe don't cut them in half, and save yourself the trip). Enjoy!
Brownie Cheesecake Bars
Buckeye Brownie in New Recipes,Do you like brownies? It’s one of our “go-to” recipes if we’re looking for a quick and yummy treat. I always have the ingredients on hand, plus some ice cream, so we have an instant delicious dessert—which is nice since we’ve been trying to invite more people over for dinner and/or dessert. These Buckeye Brownies have 3 layers of goodness with a brownie base, a peanut butter fudge center, and chocolate top. They're the perfect dessert for the chocolate and peanut butter lover.
Buckeye Brownie

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