Fried Rice Recipes

Browse 44 editor picking Fried Rice Recipes

Shrimp Fried Rice Recipe in Fried Rice Recipes,This delicious take on everyone’s favorite fried rice, ready in just 15 short minutes, is the perfect dish for a late summer meal. Fried rice is best when made with cooled, day-old rice, which is drier and less sticky. Make the rice in advance, then sore in the refrigerator or freezer. Or, cool down freshly-cooked rice by spreading it out on a baking sheet. Place the baking sheet in the refrigerator for 30 minutes, or until the rice is cool. You will love the aromatic combination of shrimp, garlic, and fresh ginger. But you can use chicken instead of shrimp if you prefer. Or omit shrimp and make this a light vegetarian supper. Haricots verts are slender, French green beans.

Shrimp Fried Rice Recipe

Instant Pot Fried Rice in Fried Rice Recipes,This Instant Pot fried rice is a quick and easy pressure cooker recipe. Simple ingredients, easy preparation, and great flavors! Rinse the rice and add it to the inner pot of your pressure cooker. Pour in vegetable stock and stir it around. Just make sure the rice is evenly distributed. Now add diced carrots and close the lid. I used long grain rice. Bear in mind that there are different rice varieties and each of them might need a different cooking time.

Instant Pot Fried Rice

Turkey Fried Rice in Fried Rice Recipes,Ground Turkey Fried Rice is a quick and easy weeknight meal you can put on the table in under 30 minutes. It is a great way to use up any leftover veggies hanging out in your fridge. It is not only quick and easy to make turkey fried rice, but it is also all made in one skillet, meaning less time spent cleaning up and more time enjoying a meal with your family.

Turkey Fried Rice

Indonesian Fried Rice in Fried Rice Recipes,Indonesians almost eat rice in every meal. Quick and easy, nasi goreng is a great way to use some leftover cooked rice and vegetables. Oddly enough, at home fried rice is served for breakfast, but people sell it at night. Sweet, spicy and savory are the reasons why everyone likes it. In this recipe, I made Indonesian fried rice with shredded chicken and scrambled eggs, but you can change it with shrimp, meat, sausage, bacon, or sunny side up.

Indonesian Fried Rice

Greek Style Vegetables with Rice in Fried Rice Recipes,Use fresh or leftover white rice for this easy, vegetable-studded fried rice recipe. We fry the grains in batches and season the dish lightly for a perfect texture and flavor. When chopping vegetables for the pilaf, choose any of the following: zucchini, peppers, squash, cauliflower, artichoke hearts, chickpeas, fava beans, artichoke bottoms.

Greek Style Vegetables with Rice

Miso Fried Rice in Fried Rice Recipes,Miso is delicious! And it adds great flavor to so many dishes – like this Miso Fried Rice. Adding miso to this classic fried rice recipe transforms the flavor! Cook our Miso Fried Rice just once – and you’ll never make this classic Asian dish any other way! Miso is essentially fermented soybeans (plus some other ingredients) that have been ground into a paste, and for centuries it has been used as a salty-flavored seasoning in many Asian dishes.

Miso Fried Rice

Gluten Free Shrimp Fried Quinoa “Rice” in Fried Rice Recipes,This meal is really a lifesaver when you want something healthy, flavorful and quick. You can chop your veggies while the quinoa cooks or if you’re a slow chopper you can even prep most of the veggies earlier in the day or the day before so that you can just throw everything together come dinnertime!

Gluten Free Shrimp Fried Quinoa “Rice”

Shrimp Fried Rice in Fried Rice Recipes,We're taking a classic dish and making it a little healthier. Our Shrimp Fried Rice is made with brown rice and loaded with sauteed shrimp and veggies! You can keep things completely vegetarian if you want by omitting the shrimp altogether. Instead, try adding chunks of pineapple to it at the very end. You’ll have a delicious and slightly sweet pineapple fried rice!

Shrimp Fried Rice

Healthy Fried Brown Rice in Fried Rice Recipes,Fried rice is one of those tasty little dishes full of flavor and full of vegetables. It could totally be healthy if it weren’t for all the oil and white rice! I packed the brown rice dish full of veggies and turned this greasy Chinese restaurant classic into a healthy version that retains all the flavor. Honestly, you may not even realize it is good for you!

Healthy Fried Brown Rice

Vegan Cauliflower Fried Rice in Fried Rice Recipes,This easy cauliflower fried rice is fluffy, filling and amazing. I use a combination of shredded cauliflower and broccoli for the rice. Broccoli adds some color and also the texture that keeps the shredded cauliflower fluffy. Add veggies of choice, some sauce/flavor, saute, fluff and done. I served this with some baked lime soy tofu and eggplant that is coming up soon. Any stir fry will work if you can keep some of this fried rice to serve for later. This cauliflower fried rice is best served fresh for maximum fluffiness and neutral cauliflower flavor. Cauliflower flavor tends to get stronger in storage.

Vegan Cauliflower Fried Rice

Fried Rice in Fried Rice Recipes,This Chinese restaurant-style fried rice recipe is the absolute BEST. It’s quick and easy to make, customizable with any of your favorite mix-ins, and so irresistibly delicious. Guys, I was crazy about my fried rice. You’ve gotta plan ahead and use thoroughly-chilled cooked rice. A fresh batch of warm rice will not fry well when it hits the hot pan and will result in soggy and sticky clumps — no good. So leftover refrigerated rice is ideal! Or, if you are in a hurry, just cook up a fresh batch of rice. Then spread it out on a baking sheet or another large flat pan, drape the rice with a layer of plastic wrap, then pop it in the fridge for 30 minutes until it is thoroughly chilled.

Cauliflower Chicken Fried Rice in Fried Rice Recipes,Cauliflower Chicken Fried Rice, a quick and easy side dish or a full meal! Riced cauliflower, rotisserie chicken, carrots, and peas in a flavorful soy sauce. Loaded with veggies and chicken this cauliflower chicken fried rice is a healthier alternative to classic fried rice. To make this chicken fried rice healthier, I used corn oil in place of butter, cauliflower rice in place of steamed white rice, and boneless skinless rotisserie chicken breast in place of chicken thighs.

Cauliflower Chicken Fried Rice

Chicken Fried Rice in Fried Rice Recipes,Authentic Chinese fried rice is so easy to make….but so easy to get wrong. Oftentimes, those attempting fried rice without learning just a couple simple tricks will end up with a goopy, gluey, heavy mess. Here are the techniques for a restaurant-worthy, Chinese mom-approved, Chicken Fried Rice. If you don’t have a wok, use a large saute pan (like a frying pan, but with high sides) or even a large dutch oven. You need the high sides in a stir fry – so that ingredients don’t spill out as you toss. Feel free to substitute the chicken with pork, turkey or beef.

Chicken Fried Rice

Hawaiian Fried Rice in Fried Rice Recipes,Hawaiian Fried Rice – classic fried rice gets a tropical twist including coconut rice, ham, pineapple, bell pepper, and vibrant fresh herbs. It’s an exciting summery recipe you’ll want to make all year long! One thing we always love for dinner at our house is fried rice. It’s easy, flavorful, filling and it’s also a versatile dish. You can swap out the protein, add different vegetables and even include different flavors in the rice.

Hawaiian Fried Rice

Easy Hawaiian Fried Rice in Fried Rice Recipes,The flavors, the textures, This homemade Fried Rice is one of the most popular recipes, with Sweet and Sour Chicken. It’s most definitely guest-worthy, and always a hit! This Hawaiian fried rice recipe has all the elements of traditional fried rice, but with a lot more flavor and texture. This rice is packed with diced ham, red bell pepper, and the winning ingredient.. pineapple! It adds a slight sweetness to every bite and makes this rice so heavenly.

Easy Hawaiian Fried Rice

Pineapple Fried Rice in Fried Rice Recipes,Pineapple Fried Rice Recipe - A quick and easy weeknight meal that's so much cheaper, tastier and healthier than take-out! Make it a vegetarian meal or add ham. Cold rice is best for fried recipes. White rice is also preferred. You can use other types of rice, but white jasmine rice tends to be the best at keeping its texture.

Pineapple Fried Rice

Golden Egg Fried Rice in Fried Rice Recipes,Nothing too fanciful a dish, as that’s no meats or seafood with this fried rice. But it’s one that’s a pretty awesome fried rice that even if it’s just egg and rice, it’s as good as it is. It was simply done with mixing the egg into the overnight rice before frying them. You get that perfect golden egg color on every rice grain yet at the same time, serving the purpose of breaking down the hardened fridge rice that has been left overnight.

Golden Egg Fried Rice

<
1
2
3
>

Recommend tags

Sponsored Links

Recommend Recipes

Rice Recipes

Rice Recipes

86 Items

Chinese Food

Chinese Food

46 Items

Easy Chicken Recipes

Easy Chicken Recipes

609 Items

Breakfast Recipes

Breakfast Recipes

608 Items

Dessert Recipes

Dessert Recipes

590 Items

Chicken Breast Recipes

Chicken Breast Recipes

348 Items

Cake Recipes

Cake Recipes

259 Items

Noodles Recipes

Noodles Recipes

169 Items

Bread Recipes

Bread Recipes

120 Items

Pie Recipes

Pie Recipes

119 Items

Cookie Recipes

Cookie Recipes

115 Items

Rice Recipes

Rice Recipes

86 Items

All Recipes

All Recipes

3540 Items

Fried Rice Recipes

read more

Sponsored Links

Shrimp Fried Rice Recipe in Fried Rice Recipes,This delicious take on everyone’s favorite fried rice, ready in just 15 short minutes, is the perfect dish for a late summer meal. Fried rice is best when made with cooled, day-old rice, which is drier and less sticky. Make the rice in advance, then sore in the refrigerator or freezer. Or, cool down freshly-cooked rice by spreading it out on a baking sheet. Place the baking sheet in the refrigerator for 30 minutes, or until the rice is cool. You will love the aromatic combination of shrimp, garlic, and fresh ginger. But you can use chicken instead of shrimp if you prefer. Or omit shrimp and make this a light vegetarian supper. Haricots verts are slender, French green beans.

Shrimp Fried Rice Recipe

Instant Pot Fried Rice in Fried Rice Recipes,This Instant Pot fried rice is a quick and easy pressure cooker recipe. Simple ingredients, easy preparation, and great flavors! Rinse the rice and add it to the inner pot of your pressure cooker. Pour in vegetable stock and stir it around. Just make sure the rice is evenly distributed. Now add diced carrots and close the lid. I used long grain rice. Bear in mind that there are different rice varieties and each of them might need a different cooking time.

Instant Pot Fried Rice

Turkey Fried Rice in Fried Rice Recipes,Ground Turkey Fried Rice is a quick and easy weeknight meal you can put on the table in under 30 minutes. It is a great way to use up any leftover veggies hanging out in your fridge. It is not only quick and easy to make turkey fried rice, but it is also all made in one skillet, meaning less time spent cleaning up and more time enjoying a meal with your family.

Turkey Fried Rice

Indonesian Fried Rice in Fried Rice Recipes,Indonesians almost eat rice in every meal. Quick and easy, nasi goreng is a great way to use some leftover cooked rice and vegetables. Oddly enough, at home fried rice is served for breakfast, but people sell it at night. Sweet, spicy and savory are the reasons why everyone likes it. In this recipe, I made Indonesian fried rice with shredded chicken and scrambled eggs, but you can change it with shrimp, meat, sausage, bacon, or sunny side up.

Indonesian Fried Rice

Greek Style Vegetables with Rice in Fried Rice Recipes,Use fresh or leftover white rice for this easy, vegetable-studded fried rice recipe. We fry the grains in batches and season the dish lightly for a perfect texture and flavor. When chopping vegetables for the pilaf, choose any of the following: zucchini, peppers, squash, cauliflower, artichoke hearts, chickpeas, fava beans, artichoke bottoms.

Greek Style Vegetables with Rice

Miso Fried Rice in Fried Rice Recipes,Miso is delicious! And it adds great flavor to so many dishes – like this Miso Fried Rice. Adding miso to this classic fried rice recipe transforms the flavor! Cook our Miso Fried Rice just once – and you’ll never make this classic Asian dish any other way! Miso is essentially fermented soybeans (plus some other ingredients) that have been ground into a paste, and for centuries it has been used as a salty-flavored seasoning in many Asian dishes.

Miso Fried Rice

Gluten Free Shrimp Fried Quinoa “Rice” in Fried Rice Recipes,This meal is really a lifesaver when you want something healthy, flavorful and quick. You can chop your veggies while the quinoa cooks or if you’re a slow chopper you can even prep most of the veggies earlier in the day or the day before so that you can just throw everything together come dinnertime!

Gluten Free Shrimp Fried Quinoa “Rice”

Shrimp Fried Rice in Fried Rice Recipes,We're taking a classic dish and making it a little healthier. Our Shrimp Fried Rice is made with brown rice and loaded with sauteed shrimp and veggies! You can keep things completely vegetarian if you want by omitting the shrimp altogether. Instead, try adding chunks of pineapple to it at the very end. You’ll have a delicious and slightly sweet pineapple fried rice!

Shrimp Fried Rice

Healthy Fried Brown Rice in Fried Rice Recipes,Fried rice is one of those tasty little dishes full of flavor and full of vegetables. It could totally be healthy if it weren’t for all the oil and white rice! I packed the brown rice dish full of veggies and turned this greasy Chinese restaurant classic into a healthy version that retains all the flavor. Honestly, you may not even realize it is good for you!

Healthy Fried Brown Rice

Vegan Cauliflower Fried Rice in Fried Rice Recipes,This easy cauliflower fried rice is fluffy, filling and amazing. I use a combination of shredded cauliflower and broccoli for the rice. Broccoli adds some color and also the texture that keeps the shredded cauliflower fluffy. Add veggies of choice, some sauce/flavor, saute, fluff and done. I served this with some baked lime soy tofu and eggplant that is coming up soon. Any stir fry will work if you can keep some of this fried rice to serve for later. This cauliflower fried rice is best served fresh for maximum fluffiness and neutral cauliflower flavor. Cauliflower flavor tends to get stronger in storage.

Vegan Cauliflower Fried Rice

Fried Rice in Fried Rice Recipes,This Chinese restaurant-style fried rice recipe is the absolute BEST. It’s quick and easy to make, customizable with any of your favorite mix-ins, and so irresistibly delicious. Guys, I was crazy about my fried rice. You’ve gotta plan ahead and use thoroughly-chilled cooked rice. A fresh batch of warm rice will not fry well when it hits the hot pan and will result in soggy and sticky clumps — no good. So leftover refrigerated rice is ideal! Or, if you are in a hurry, just cook up a fresh batch of rice. Then spread it out on a baking sheet or another large flat pan, drape the rice with a layer of plastic wrap, then pop it in the fridge for 30 minutes until it is thoroughly chilled.

Cauliflower Chicken Fried Rice in Fried Rice Recipes,Cauliflower Chicken Fried Rice, a quick and easy side dish or a full meal! Riced cauliflower, rotisserie chicken, carrots, and peas in a flavorful soy sauce. Loaded with veggies and chicken this cauliflower chicken fried rice is a healthier alternative to classic fried rice. To make this chicken fried rice healthier, I used corn oil in place of butter, cauliflower rice in place of steamed white rice, and boneless skinless rotisserie chicken breast in place of chicken thighs.

Cauliflower Chicken Fried Rice

Chicken Fried Rice in Fried Rice Recipes,Authentic Chinese fried rice is so easy to make….but so easy to get wrong. Oftentimes, those attempting fried rice without learning just a couple simple tricks will end up with a goopy, gluey, heavy mess. Here are the techniques for a restaurant-worthy, Chinese mom-approved, Chicken Fried Rice. If you don’t have a wok, use a large saute pan (like a frying pan, but with high sides) or even a large dutch oven. You need the high sides in a stir fry – so that ingredients don’t spill out as you toss. Feel free to substitute the chicken with pork, turkey or beef.

Chicken Fried Rice

Hawaiian Fried Rice in Fried Rice Recipes,Hawaiian Fried Rice – classic fried rice gets a tropical twist including coconut rice, ham, pineapple, bell pepper, and vibrant fresh herbs. It’s an exciting summery recipe you’ll want to make all year long! One thing we always love for dinner at our house is fried rice. It’s easy, flavorful, filling and it’s also a versatile dish. You can swap out the protein, add different vegetables and even include different flavors in the rice.

Hawaiian Fried Rice

Easy Hawaiian Fried Rice in Fried Rice Recipes,The flavors, the textures, This homemade Fried Rice is one of the most popular recipes, with Sweet and Sour Chicken. It’s most definitely guest-worthy, and always a hit! This Hawaiian fried rice recipe has all the elements of traditional fried rice, but with a lot more flavor and texture. This rice is packed with diced ham, red bell pepper, and the winning ingredient.. pineapple! It adds a slight sweetness to every bite and makes this rice so heavenly.

Easy Hawaiian Fried Rice

Pineapple Fried Rice in Fried Rice Recipes,Pineapple Fried Rice Recipe - A quick and easy weeknight meal that's so much cheaper, tastier and healthier than take-out! Make it a vegetarian meal or add ham. Cold rice is best for fried recipes. White rice is also preferred. You can use other types of rice, but white jasmine rice tends to be the best at keeping its texture.

Pineapple Fried Rice

Golden Egg Fried Rice in Fried Rice Recipes,Nothing too fanciful a dish, as that’s no meats or seafood with this fried rice. But it’s one that’s a pretty awesome fried rice that even if it’s just egg and rice, it’s as good as it is. It was simply done with mixing the egg into the overnight rice before frying them. You get that perfect golden egg color on every rice grain yet at the same time, serving the purpose of breaking down the hardened fridge rice that has been left overnight.

Golden Egg Fried Rice

<
1
2
3
>