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RecipesRun aims to provide different kinds of practical recipes prepared with everyday ingredients and easy-to-follow instructions. You can browse clear, beautiful and attractive food photos and follow your favorite food editors on RecipesRun. RecipesRun is not only a recipe website, more important is to convey lifestyles and attitudes to our users. We believe recipes can bring happiness to our users. And then we hope our users can share their happiness with more people. If more than 30,00 recipes aren’t enough for you, check out these fresh and brand new to dishes. Try them out!
Mexican Slaw in New Recipes,This Mexican slaw is filled with fresh vegetables like peppers, carrots, jicama, jalapeno and cilantro and then tossed in a cumin lime dressing. Vegetables like red and yellow bell peppers, carrots, jicama, jalapeno, cilantro, and purple cabbage are tossed in a light lime and honey vinaigrette spiced with cumin, coriander and a pinch of chili powder- making this perfect if you’re watching calories or if you want an egg or dairy-free slaw option.
Mexican Slaw
Simple Buffalo Chicken Dip in New Recipes,Do you ever go to a party and find yourself addicted to one dip or appetizer? A must-have at every large get together: holidays, birthdays or game-day. Choosing right appetizer dip. When it comes to football appetizer dips, Easy Buffalo Chicken Dip is the perfect game day food. This stuff is so utterly crazy addictive.
Simple Buffalo Chicken Dip
Super Buffalo Chicken Dip in New Recipes,This appetizer is full of the classic buffalo wing flavor we know and love, in a bold and spicy party dip! Easy and quick to make and packed with rotisserie chicken, this will be that star of your next gathering! When it comes to appetizers, Buffalo Chicken Dip with blue cheese is an absolute staple! It combines all the flavors of buffalo wings —the hot sauce, chicken, and blue cheese— and packs them into an irresistible and addicting dip that can be served hot or cold.
Super Buffalo Chicken Dip
Easy Slow-Cooker Keto Low-Carb Buffalo Chicken Dip in New Recipes,Easy Slow-Cooker Keto Low-Carb Buffalo Chicken Dip is the perfect skinny crockpot appetizer recipe that will show you how to make buffalo chicken dip. The ingredients include cream cheese and red hot Buffalo sauce perfect for holidays. Add seasoned chicken breasts to slow cooker with chicken broth and let the slow-cooker do the work. The chicken is always very juicy and so easy to shred.
Easy Slow-Cooker Keto Low-Carb Buffalo Chicken Dip
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Yummy Buffalo Chicken Dip in New Recipes,Buffalo Chicken Dip, otherwise known as “Crack Dip.” I dare you to have just one bite of it…you seriously can’t. It’s so good and super easy to make. It’s the perfect make-ahead dish for the company too – you can prep it, put it in the fridge, then bake it off right before people show up. It doesn’t get better than that!
Yummy Buffalo Chicken Dip
Flavorful Paleo Chicken Piccata in New Recipes,This paleo chicken piccata is an easy, quick, and super flavorful weeknight dinner. Adding asparagus makes the already delicious combo of chicken, lemon, and capers even tastier and more nutritious. This paleo chicken piccata is so flavorful already from the capers, lemons, and ghee that it doesn’t need an assertive herb on top.
Flavorful Paleo Chicken Piccata
Delicious Chicken Piccata in New Recipes,The bright flavor of lemon juice and the brininess of capers come together in the best way in this Chicken Piccata recipe. It is easy to make for a weeknight dinner! Chicken Piccata is made from thin, butterflied chicken breasts that are lightly dredged in flour and pan-fried. You then make a delicious pan sauce using lemon juice and capers.
Delicious Chicken Piccata
Family Favorite Chicken Piccata in New Recipes,Who knew that by simply dredging chicken breasts in flour and serving them with a tangy sauce that you would end up with one of the best Italian chicken dishes of all time? Chicken piccata is always a crowd favorite with its golden-browned chicken breasts and a delicious sauce combining lemon juice, butter, capers.
Family Favorite Chicken Piccata
Gluten-Free Chicken Piccata in New Recipes,This easy Gluten-Free Chicken Piccata recipe is made with a delicious lemon caper sauce and is the perfect meal for the lemon lovers in your life! It’s made in less than 30-minutes. This gluten-free and paleo chicken piccata recipe with lemon, capers, and fresh herbs is one of my favorite weeknight meals EVER. It’s perfectly cooked with an amazing sauce and comes together so easily in only one-pan.
Gluten-Free Chicken Piccata
Whole Wheat Pasta in New Recipes,This Whole Wheat Pasta with Kale Pesto is a quick and easy meatless dinner! Make your pesto with cashews for extra creaminess. Blanching the kale also helps keep the pesto green.Kale has long been a popular vegetable in New England since it can be grown all year round in both the field and cold frames. Luckily, its popularity has really gained traction everywhere lately, giving us plenty of new ways to enjoy it – like this pesto pasta!
Whole Wheat Pasta
Fettuccine Alfredo in New Recipes,Fettuccine alfredo with mushrooms brings a mix of cheesy, creamy and earthy flavors together. It's a restaurant-worthy dish you can totally make at home. Alfredo is one of the most underrated sauces—it’s made with just a few pantry staples, it’s always satisfying, and it’s surprisingly easy to make at home. Every home cook should have a recipe at the ready for quick weeknight dinners. It’s certainly not just for restaurant dining!
Fettuccine Alfredo
Fettuccine Alfredo in New Recipes,For this dish, we prefer dry fettuccine noodles to freshly made because the pasta holds up better to the sauce. The instructions assume that you are using dry noodles. If you use fresh, adjust timing accordingly. Fettuccine Alfredo is the best served as soon as you make it, but it will keep, covered, in the fridge for up to 5 days. It can be reheated with a little bit of water or butter in a saucepan over low heat. It typically does not freeze well.
Fettuccine Alfredo
Shrimp Pasta in New Recipes,Have you ever made pasta with vodka sauce? It’s a velvety creamy tomato sauce that happens to be cooked with a splash of vodka, which remarkably makes this simple sauce taste simply sublime. Typically pasta with vodka is made with penne pasta. For this version we are adding in some fresh shrimp, to make the dish more of a main course, and using fettuccine pasta. Easy 30-minute Shrimp Pasta with creamy tomato vodka sauce, so rich and delicious!
Shrimp Pasta
Shrimp and Artichoke Pasta in New Recipes,Pasta with shrimp, artichoke hearts, basil pesto, and peas. A great quick, pull-together meal. The recipe uses items that I typically keep on hand in the freezer—frozen shrimp, peas, and artichoke hearts—as well as pesto.Even though it looks like there’s a lot going on—shrimp, artichokes, peas, pesto, pasta—the whole dish can be made in the time it takes to cook the pasta!
Shrimp and Artichoke Pasta
Spicy Creamy Coleslaw in New Recipes,This extra creamy coleslaw is made with shredded cabbage, carrot, onion and jalapeno, then tossed with a spicy dressing made with horseradish, mayo, chili powder and more. This is definitely a spicy version of creamy coleslaw, but it is not at all overpowering in any way. You’ll get more of a slight blooming heat, more of a tongue tingle, but that’s what we’re looking for here.
Spicy Creamy Coleslaw
Bourbon Apple Pie in New Recipes,This bourbon apple pie is filled with flavor and texture. Chopped toasted pecans and raisins make it interesting, and the bourbon gives it
Bourbon Apple Pie
Bacon Chicken Marsala in New Recipes,This one-skillet paleo chicken marsala is loaded with flavor! Juicy chicken, a creamy mushroom sauce and crispy, savory bacon make this a recipe you’ll want in your dinner rotation! It’s dairy-free, gluten-free, Paleo, and Whole30 compliant. When using coconut milk, the mustard and nutritional yeast help cut the coconut flavor, but these two are entirely optional in the recipe.
Bacon Chicken Marsala

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