Ravioli Lasagna PT45M https://img3.recipesrun.com/201907/2019/0826/89/4/223277/300x200x90.jpg A quick and easy lasagna recipe made with cheese ravioli, meat sauce, and melted mozzarella cheese. When it comes to quick and easy dinners, making a homemade lasagna doesn’t come to mind. It is super time consuming with so many steps. I wanted to discover an easier way to get lasagna on the table in no time at all! This is one of my kids’ favorite meals! 6 servings Ingredients: Fresh Basil Ribbons 1 pound Mozzarella Cheese (fresh or grated) 2 pounds Cheese Ravioli (refrigerated or frozen) 24 oz. Marinara Sauce 1 tsp. Red Pepper Chili Flakes 1/2 tsp. Garlic Powder 1/2 tsp. Pepper 1 tsp. Salt 1 pound Lean Ground Beef 2 tbsp. Extra Virgin Olive Oil
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Ravioli Lasagna

A quick and easy lasagna recipe made with cheese ravioli, meat sauce, and melted mozzarella cheese. When it comes to quick and easy dinners, making a homemade lasagna doesn’t come to mind. It is super time consuming with so many steps. I wanted to discover an easier way to get lasagna on the table in no time at all! This is one of my kids’ favorite meals!
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    01 Information
    • Grade easy
    • Serving 6 servings
    • Prep Time 5 Mins
    • Cook Time 40 Mins
    • Total Time 45 Mins
    02 Ingredients
      • Fresh Basil Ribbons
      • 1 pound Mozzarella Cheese (fresh or grated)
      • 2 pounds Cheese Ravioli (refrigerated or frozen)
      • 24 oz. Marinara Sauce
      • 1 tsp. Red Pepper Chili Flakes
      • 1/2 tsp. Garlic Powder
      • 1/2 tsp. Pepper
      • 1 tsp. Salt
      • 1 pound Lean Ground Beef
      • 2 tbsp. Extra Virgin Olive Oil
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    03 Method
    • Step 1
      Preheat oven to 400 degrees F. Heat a large skillet over medium-high heat. Add olive oil. Add ground beef and cook until cooked through about 7-8 minutes. Break up the meat with a wooden spoon. Sprinkle with salt, pepper, garlic powder, and red chili flakes.
    • Step 2
      Reduce heat to medium-low and add marinara sauce.
    • Step 3
      Meanwhile, cook cheese ravioli according to package instructions.
    • Step 4
      Spread 1 cup of the meat sauce on the bottom of 9 x 13-inch baking dish (if you want thicker layers, use a smaller pan). Layer half of the ravioli on top. Top with half of the sauce. Sprinkle with half of the mozzarella cheese. Repeat. Finish off with remaining mozzarella cheese.
    • Step 5
      Loosely cover with foil and bake for 25-30 minutes. Remove from foil and let bake for 5 minutes longer or until the cheese is completely melted. Top with fresh basil ribbons or arugula.
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    04 Author
    jiafei jiafei
    33 Recipes
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