Easy Chicken Pot Pie PT45M https://img5.recipesrun.com/201907/2019/0731/3d/b/943113/300x200x50.jpg 6 servings Ingredients: 1 Egg 1/2 cup Milk 1 can Condensed cream of chicken soup 1 cup Chopped cooked chicken 1 2/3 cups Frozen mixed vegetables, thawed

Easy Chicken Pot Pie

By lihui

6 Person
45 Minutes
0 Calories
It's one of everyone's favorite comfort foods, but it can be time-consuming to make. This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup. If you want to try something easy and delicious on weekday dinner or weekends, it's the perfect recipe for you! Try it now!

Ingredients

  • 1 Egg

  • 1/2 cup Milk

  • 1 can Condensed cream of chicken soup

  • 1 cup Chopped cooked chicken

  • 1 2/3 cups Frozen mixed vegetables, thawed

Method

  • 01
    Heat oven to 375°F. Spray 9-inch pie plate with cooking spray. Add vegetables, chicken and soup and stir to combine.
  • 02
    In a medium bowl, stir remaining ingredients until blended. Pour into pie plate.
  • 03
    Bake uncovered 25 to 30 minutes or until crust is golden brown.

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Easy Chicken Pot Pie

It's one of everyone's favorite comfort foods, but it can be time-consuming to make. This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup. If you want to try something easy and delicious on weekday dinner or weekends, it's the perfect recipe for you! Try it now!
01 Information
  • Grade easy
  • Serving 6 servings
  • Prep Time 15 Mins
  • Cook Time 30 Mins
  • Total Time 45 Mins
02 Ingredients
1 Egg
1/2 cup Milk
1 can Condensed cream of chicken soup
1 cup Chopped cooked chicken
1 2/3 cups Frozen mixed vegetables, thawed
03 Method
Step 1
Heat oven to 375°F. Spray 9-inch pie plate with cooking spray. Add vegetables, chicken and soup and stir to combine.
Step 2
In a medium bowl, stir remaining ingredients until blended. Pour into pie plate.
Step 3
Bake uncovered 25 to 30 minutes or until crust is golden brown.
04 Author
lihui lihui
647 Recipes
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