Santa's Trash Cookies PT25M https://img1.recipesrun.com/201907/2019/0821/51/d/353172/300x200x90.jpg Well, I don't know about Santa's trash, but these cookies are sweet and salty -- and delicious Even Santa has a naughty side. These cookies are loaded with chocolate chips, sprinkles, pretzels, and potato chips for the salty-sweet dessert of your dreams. Santa's Trash Cookies are better than presents. Try it out! 14 servings Ingredients: Flaky sea salt, for garnish 3 tbsp. Red and green sprinkles 1/3 cup Semi-sweet chocolate chips 1/3 cup Crushed pretzels 1/3 cup Crushed potato chips 1/4 tsp. Kosher salt 1 tsp. Baking soda 2 1/4 cups All-purpose flour 2 tsp. Vanilla 1 Large egg 1/2 cup Brown sugar 1/2 cup Granulated sugar 3/4 cup Unsalted butter, at room temperature
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Santa's Trash Cookies

Well, I don't know about Santa's trash, but these cookies are sweet and salty -- and delicious Even Santa has a naughty side. These cookies are loaded with chocolate chips, sprinkles, pretzels, and potato chips for the salty-sweet dessert of your dreams. Santa's Trash Cookies are better than presents. Try it out!
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    01 Information
    • Grade easy
    • Serving 14 servings
    • Prep Time 17 Mins
    • Cook Time 8 Mins
    • Total Time 25 Mins
    02 Ingredients
      • Flaky sea salt, for garnish
      • 3 tbsp. Red and green sprinkles
      • 1/3 cup Semi-sweet chocolate chips
      • 1/3 cup Crushed pretzels
      • 1/3 cup Crushed potato chips
      • 1/4 tsp. Kosher salt
      • 1 tsp. Baking soda
      • 2 1/4 cups All-purpose flour
      • 2 tsp. Vanilla
      • 1 Large egg
      • 1/2 cup Brown sugar
      • 1/2 cup Granulated sugar
      • 3/4 cup Unsalted butter, at room temperature
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    03 Method
    • Step 1
      Preheat oven to 350℉ and line two baking sheets with parchment. In a large bowl using a hand mixer, cream together butter and sugars until light and fluffy, 3 to 4 minutes.
    • Step 2
      Beat in egg and vanilla until combined.
    • Step 3
      In another large bowl, whisk together flour, baking soda, and salt until combined. Add dry ingredients to wet and mix until smooth. (Dough will be thick.)
    • Step 4
      Gently fold in potato chips, pretzels, chocolate chips, and sprinkles.
    • Step 5
      Scoop tablespoon-size balls of dough and transfer them to prepared baking sheets. Slightly press them down onto baking sheets and sprinkle with sea salt.
    • Step 6
      Bake until edges are just starting to get golden, 7 to 8 minutes.
    • Step 7
      Remove from oven and let cool 2 to 3 minutes, then transfer to cooling rack to cool completely.
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    04 Author
    lihui lihui
    55 Recipes
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