Strawberry Shortcake Banana Bread PT90M https://img5.recipesrun.com/201907/2019/0819/0a/f/993151/300x200x90.jpg We're banana bread maniacs, which basically means we don't stop at classic; we're constantly trying to figure out new ways to make it. This brainchild combines two of our favorite desserts: banana bread and strawberry shortcake ... and strawberry shortcake means strawberry season. Expect us to be bingeing on the berries from now until September. 3 servings Ingredients: Freshly whipped cream, for serving 3 Super ripe bananas, mashed 1 cup Sliced strawberries, plus more for serving 1 Egg plus egg yolk 1 tsp. Vanilla extract 1/4 cup Buttermilk 1 cup Sugar 1/4 tsp. Kosher salt 1 tsp. Baking soda 1 1/2 cups All-purpose flour, plus for flouring pan 1/2 cup Softened butter 1/2 cup Melted butter
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Strawberry Shortcake Banana Bread

We're banana bread maniacs, which basically means we don't stop at classic; we're constantly trying to figure out new ways to make it. This brainchild combines two of our favorite desserts: banana bread and strawberry shortcake ... and strawberry shortcake means strawberry season. Expect us to be bingeing on the berries from now until September.
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    01 Information
    • Grade easy
    • Serving 3 servings
    • Prep Time 10 Mins
    • Cook Time 80 Mins
    • Total Time 90 Mins
    02 Ingredients
      • Freshly whipped cream, for serving
      • 3 Super ripe bananas, mashed
      • 1 cup Sliced strawberries, plus more for serving
      • 1 Egg plus egg yolk
      • 1 tsp. Vanilla extract
      • 1/4 cup Buttermilk
      • 1 cup Sugar
      • 1/4 tsp. Kosher salt
      • 1 tsp. Baking soda
      • 1 1/2 cups All-purpose flour, plus for flouring pan
      • 1/2 cup Softened butter
      • 1/2 cup Melted butter
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    03 Method
    • Step 1
      Preheat oven to 350 degrees F and butter and flour a 9-x-5" loaf pan.
    • Step 2
      In a large bowl, whisk together 1 cup flour, baking soda, and salt.
    • Step 3
      In another large bowl, combine 3/4 cup sugar, 1/2 cup butter, buttermilk, vanilla, egg and egg yolk until smooth. Pour wet ingredients over dry and stir until combined, then fold in strawberries and mashed bananas.
    • Step 4
      Make crumb topping: Combine remaining 1/2 cup flour, remaining 1/4 cup sugar, remaining 1/2 cup butter, and a pinch of salt.
    • Step 5
      Transfer batter to prepared baking dish and top with crumb topping. Bake until deeply golden and a toothpick comes out clean, about 60 minutes. Let cool at least 10 minutes before serving.
    • Step 6
      To serve as a shortcake, stack banana bread with freshly whipped cream and strawberries.
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    04 Author
    lihui lihui
    44 Recipes
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