Lemon Tahini Dressing PT10M https://img3.recipesrun.com/201907/2019/1212/28/3/323237/300x200x50.jpg 4 servings Ingredients: Black pepper to taste 3/4 tbsp. sea salt (or to taste) 1 tbsp. olive oil 1 clove garlic, minced 3 tbsp. fresh lemon juice 3/4 cup water (as needed) 1/2 cup tahini

Lemon Tahini Dressing

By Lori

4 Person
10 Minutes
0 Calories
This dressing is perfect for fresh salads. If you like, add less water to make it more of a sauce.

Ingredients

  • Black pepper to taste

  • 3/4 tbsp. sea salt (or to taste)

  • 1 tbsp. olive oil

  • 1 clove garlic, minced

  • 3 tbsp. fresh lemon juice

  • 3/4 cup water (as needed)

  • 1/2 cup tahini

Method

  • 01
    Whisk or blend all ingredients together.
  • 02
    Starting with 2/3 cup water and adding more until you reach a desired consistency.
  • 03
    Dressing will keep 5 to 6 days in the refrigerator.

Related Tags

Sponsored Links

Lemon Tahini Dressing

This dressing is perfect for fresh salads. If you like, add less water to make it more of a sauce.
01 Information
  • Grade easy
  • Serving 4 servings
  • Prep Time 5 Mins
  • Cook Time 5 Mins
  • Total Time 10 Mins
02 Ingredients
Black pepper to taste
3/4 tbsp. sea salt (or to taste)
1 tbsp. olive oil
1 clove garlic, minced
3 tbsp. fresh lemon juice
3/4 cup water (as needed)
1/2 cup tahini
03 Method
Step 1
Whisk or blend all ingredients together.
Step 2
Starting with 2/3 cup water and adding more until you reach a desired consistency.
Step 3
Dressing will keep 5 to 6 days in the refrigerator.
04 Author
Lori Lori
69 Recipes
Sponsored Links