Baked Salmon

By Ellie

4 Person

20 Minutes

314 Calories

Baked salmon with garlic and dijon is juicy, flaky and flavorful. An easy, excellent 20-minute salmon recipe. Learn how to bake perfect salmon every time!

Ingredients

1/2 Lemon sliced into 4 rings
1/8 tsp black pepper
1/2 tsp salt we use sea salt
1/2 tbsp. Dijon mustard
3 garlic cloves pressed
2 tbsp. fresh lemon juice
2 tbsp. light olive oil not extra virgin
2 tbsp. fresh parsley chopped
1 1/2 lb salmon filet

Method

01

Preheat oven to 450˚F and line a rimmed baking sheet with silpat or foil. Slice salmon into 4 portions and arrange them on a lined baking sheet, skin-side-down.
02

In a small bowl, combine: 2 Tbsp parsley, 2-3 pressed cloves garlic, 2 Tbsp oil and 2 Tbsp lemon juice, 1/2 Tbsp Dijon, 1/2 tsp salt, and 1/8 tsp pepper.
03

Generously spread the marinade over the top and sides of the salmon then top each piece with a slice of lemon.
04

Bake at 450°F for 12-15 min or until just cooked through and flaky. Don't over-cook.

Related Tags

Baked Salmon

4.4

( By Ellie )

Baked salmon with garlic and dijon is juicy, flaky and flavorful. An easy, excellent 20-minute salmon recipe. Learn how to bake perfect salmon every time!

01 Information

Grade easy
Serving 4 servings
Calorie 314 Kcal
Prep Time 5 Mins
Cook Time 15 Mins
Total Time 20 Mins

02 Ingredients

1/2 Lemon sliced into 4 rings

1/8 tsp black pepper

1/2 tsp salt we use sea salt

1/2 tbsp. Dijon mustard

3 garlic cloves pressed

2 tbsp. fresh lemon juice

2 tbsp. light olive oil not extra virgin

2 tbsp. fresh parsley chopped

1 1/2 lb salmon filet

03 Method

Step 1

Preheat oven to 450˚F and line a rimmed baking sheet with silpat or foil. Slice salmon into 4 portions and arrange them on a lined baking sheet, skin-side-down.

Step 2

In a small bowl, combine: 2 Tbsp parsley, 2-3 pressed cloves garlic, 2 Tbsp oil and 2 Tbsp lemon juice, 1/2 Tbsp Dijon, 1/2 tsp salt, and 1/8 tsp pepper.

Step 3

Generously spread the marinade over the top and sides of the salmon then top each piece with a slice of lemon.

Step 4

Bake at 450°F for 12-15 min or until just cooked through and flaky. Don't over-cook.

04 Author