Best Bread Machine Loaf

By Ellie

12 Person

50 Minutes

0 Calories

This recipe is easy and foolproof. It makes a soft and tasty loaf with a flaky crust. Perfect for sandwiches and toasties.

Ingredients

1 tsp. salt
400g (14 oz) bread flour
4 tbsp. vegetable oil
1 tsp. quick yeast
2 tbsp. caster sugar
225ml (8 fl oz) warm water (45 C)

Method

01

Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.

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Best Bread Machine Loaf

4.2

( By Ellie )

This recipe is easy and foolproof. It makes a soft and tasty loaf with a flaky crust. Perfect for sandwiches and toasties.

01 Information

Grade easy
Serving 12 servings
Prep Time 20 Mins
Cook Time 30 Mins
Total Time 50 Mins

02 Ingredients

1 tsp. salt

400g (14 oz) bread flour

4 tbsp. vegetable oil

1 tsp. quick yeast

2 tbsp. caster sugar

225ml (8 fl oz) warm water (45 C)

03 Method

Step 1

Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.

04 Author