Unstuffed Jalapeno Popper Burgers

By Ellie

6 Person

30 Minutes

701 Calories

This sassy, grown-up burger has a little bit of bite and a whole lot of flavor! Our taste panel couldn’t stop eating this knife-and-fork sandwich.

Ingredients

1/2 cup garlic-herb spreadable cheese
1 medium ripe avocado, peeled and sliced
2 tbsp. butter
1 medium sweet red pepper, halved and thinly sliced
2 medium onions, halved and thinly sliced
4 slices frozen garlic Texas toast
1-1/2 pounds ground beef
1/4 tsp. pepper
3/4 tsp. salt
2 tsp. ground cumin
4 tsp. chili powder
2 jalapeno peppers, seeded and finely chopped

Method

01

In a large bowl, combine the first five ingredients. Crumble beef over mixture and mix well. Shape into four oval patties.
02

Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160℉ and juices run clear.
03

Meanwhile, prepare Texas toast according to package directions. In a large skillet, saute onions and red pepper in butter until tender. Spoon onion mixture onto toast slices; top each with a burger, avocado slices and spreadable cheese.

Related Tags

Unstuffed Jalapeno Popper Burgers

3.5

( By Ellie )

This sassy, grown-up burger has a little bit of bite and a whole lot of flavor! Our taste panel couldn’t stop eating this knife-and-fork sandwich.

01 Information

Grade easy
Serving 6 servings
Calorie 701 Kcal
Prep Time 10 Mins
Cook Time 20 Mins
Total Time 30 Mins

02 Ingredients

1/2 cup garlic-herb spreadable cheese

1 medium ripe avocado, peeled and sliced

2 tbsp. butter

1 medium sweet red pepper, halved and thinly sliced

2 medium onions, halved and thinly sliced

4 slices frozen garlic Texas toast

1-1/2 pounds ground beef

1/4 tsp. pepper

3/4 tsp. salt

2 tsp. ground cumin

4 tsp. chili powder

2 jalapeno peppers, seeded and finely chopped

03 Method

Step 1

In a large bowl, combine the first five ingredients. Crumble beef over mixture and mix well. Shape into four oval patties.

Step 2

Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160℉ and juices run clear.

Step 3

Meanwhile, prepare Texas toast according to package directions. In a large skillet, saute onions and red pepper in butter until tender. Spoon onion mixture onto toast slices; top each with a burger, avocado slices and spreadable cheese.

04 Author