Oven-Roasted Asparagus PT25M https://img3.recipesrun.com/201907/2019/1031/0f/6/323199/300x200x50.jpg 4 servings Ingredients: 1 tablespoon lemon juice (optional) 1/2 teaspoon ground black pepper 1 teaspoon sea salt 1 clove garlic, minced (optional) 1 1/2 tablespoons grated Parmesan cheese (optional) 3 tablespoons olive oil 1 bunch thin asparagus spears, trimmed
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Oven-Roasted Asparagus

  • 4 Person
  • 25 Minutes
  • 0 Calories
Parmesan cheese adds a salty, savory component to sweet, tender asparagus. Try it next to grilled fish or lamb.

Ingredients

  • 1 tablespoon lemon juice (optional)

  • 1/2 teaspoon ground black pepper

  • 1 teaspoon sea salt

  • 1 clove garlic, minced (optional)

  • 1 1/2 tablespoons grated Parmesan cheese (optional)

  • 3 tablespoons olive oil

  • 1 bunch thin asparagus spears, trimmed

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Method

  • 01
    Preheat an oven to 425℉ (220℃).
  • 02
    Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. Arrange the asparagus onto a baking sheet in a single layer.
  • 03
    Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice just before serving.

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Oven-Roasted Asparagus

Parmesan cheese adds a salty, savory component to sweet, tender asparagus. Try it next to grilled fish or lamb.
01 Information
  • Grade easy
  • Serving 4 servings
  • Prep Time 10 Mins
  • Cook Time 15 Mins
  • Total Time 25 Mins
02 Ingredients
    • 1 tablespoon lemon juice (optional)
    • 1/2 teaspoon ground black pepper
    • 1 teaspoon sea salt
    • 1 clove garlic, minced (optional)
    • 1 1/2 tablespoons grated Parmesan cheese (optional)
    • 3 tablespoons olive oil
    • 1 bunch thin asparagus spears, trimmed
03 Method
  • Step 1
    Preheat an oven to 425℉ (220℃).
  • Step 2
    Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. Arrange the asparagus onto a baking sheet in a single layer.
  • Step 3
    Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice just before serving.
04 Author
Ellie Ellie
1078 Recipes
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