Decilous Baked Chicken Thighs PT45M https://img3.recipesrun.com/201907/2019/0731/2f/a/923183/300x200x50.jpg 6 servings Ingredients: 6 Bone-in chicken thighs with skin 2 tablespoon Olive oil Salt Pepper 2 teaspoons Chicken seasoning or Italian seasoning

Decilous Baked Chicken Thighs

By zhanghengshuo

6 Person
45 Minutes
0 Calories
Baked Chicken Thighs are a delicious and very simple main dish. Chicken thighs have so much flavor and of course, dark meat is so incredibly tender! They are perfect served alongside mashed potatoes or Scalloped Potatoes. Cook up a large batch to feed a hungry crowd, add to your favorite Homemade Chicken Noodle Soup or freeze the leftovers for another meal. Oven-baked chicken thighs can stay frozen for up to four months. Just thaw and then wrap in foil for reheating. Baked chicken thighs make a delicious and simple main dish. The thighs have so much tender dark meat flavor!

Ingredients

  • 6 Bone-in chicken thighs with skin

  • 2 tablespoon Olive oil

  • Salt

  • Pepper

  • 2 teaspoons Chicken seasoning or Italian seasoning

Method

  • 01
    Preheat oven to 425°F. Line a pan with foil and place a baking rack on top.
  • 02
    Dab chicken skin dries with a paper towel to remove any moisture.
  • 03
    Drizzle chicken with olive oil and season with seasoning, salt, and pepper.
  • 04
    Place on the rack and bake 35-40 minutes or until chicken reaches 165°F.
  • 05
    Broil 2-3 minutes to crisp if needed.

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Decilous Baked Chicken Thighs

Baked Chicken Thighs are a delicious and very simple main dish. Chicken thighs have so much flavor and of course, dark meat is so incredibly tender! They are perfect served alongside mashed potatoes or Scalloped Potatoes. Cook up a large batch to feed a hungry crowd, add to your favorite Homemade Chicken Noodle Soup or freeze the leftovers for another meal. Oven-baked chicken thighs can stay frozen for up to four months. Just thaw and then wrap in foil for reheating. Baked chicken thighs make a delicious and simple main dish. The thighs have so much tender dark meat flavor!
01 Information
  • Grade easy
  • Serving 6 servings
  • Prep Time 10 Mins
  • Cook Time 35 Mins
  • Total Time 45 Mins
02 Ingredients
6 Bone-in chicken thighs with skin
2 tablespoon Olive oil
Salt
Pepper
2 teaspoons Chicken seasoning or Italian seasoning
03 Method
Step 1
Preheat oven to 425°F. Line a pan with foil and place a baking rack on top.
Step 2
Dab chicken skin dries with a paper towel to remove any moisture.
Step 3
Drizzle chicken with olive oil and season with seasoning, salt, and pepper.
Step 4
Place on the rack and bake 35-40 minutes or until chicken reaches 165°F.
Step 5
Broil 2-3 minutes to crisp if needed.
04 Author
zhanghengshuo zhanghengshuo
131 Recipes
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