Favorite Buffalo Chicken Dip

By zhanghengshuo

4 Person

40 Minutes

397 Calories

This Buffalo Chicken Dip Recipe is everyone’s favorite game day or party appetizer! Made with juicy shredded chicken, creamy mayo, hot sauce, and ranch seasoning; this easy and delicious Buffalo Chicken Dip is then baked until golden, bubbly, and perfect for dipping. It’s super easy to make and so creamy and flavorful. This Buffalo Chicken recipe is made Whole30 compliant and Paleo, with simple ingredients.

Ingredients

1/4 tsp. Black pepper
3/4 tsp. Sea salt
1/2 tsp. Onion powder
1 tsp. Garlic powder
1/2 cup Hot sauce
1 cup Mayonnaise
3 cups Cooked chicken, shredded

Method

01

Preheat oven to 350ºF. Combine all of the ingredients in a medium-sized bowl and stir well.
02

Pour the mixture into an 8x8” dish, or a round dish like the one that I used in the photos.
03

Bake uncovered for 30-35 minutes, or until the edges are lightly brown and bubbling. Enjoy warm with celery, carrot and zucchini sticks! Plantain chips are awesome too!

Related Tags

Favorite Buffalo Chicken Dip

4.1

( By zhanghengshuo )

01 Information

Grade easy
Serving 4 servings
Calorie 397 Kcal
Prep Time 10 Mins
Cook Time 30 Mins
Total Time 40 Mins

02 Ingredients

1/4 tsp. Black pepper

3/4 tsp. Sea salt

1/2 tsp. Onion powder

1 tsp. Garlic powder

1/2 cup Hot sauce

1 cup Mayonnaise

3 cups Cooked chicken, shredded

03 Method

Step 1

Preheat oven to 350ºF. Combine all of the ingredients in a medium-sized bowl and stir well.

Step 2

Pour the mixture into an 8x8” dish, or a round dish like the one that I used in the photos.

Step 3

Bake uncovered for 30-35 minutes, or until the edges are lightly brown and bubbling. Enjoy warm with celery, carrot and zucchini sticks! Plantain chips are awesome too!

04 Author

zhanghengshuo

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