The Best Buffalo Chicken Dip PT50M https://img4.recipesrun.com/201907/2019/0920/d6/c/983182/300x200x90.jpg This Buffalo Chicken Dip recipe is an easy classic that features three different layers of flavors including chicken mixed with your favorite hot sauce, cream cheese, ranch dressing and, of course, lots of cheese! The combination of the hot sauce with cream cheese, ranch, and all that cheese was just phenomenal. Plus, it’s EASY! 10 servings Ingredients: 6 oz. Cheddar cheese, shredded 6 oz. Monterey Jack cheese, shredded 16 oz. Ranch dressing 16 oz. Cream cheese 12 oz. Hot sauce 4 Boneless skinless chicken breasts, boiled and shredded
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The Best Buffalo Chicken Dip

This Buffalo Chicken Dip recipe is an easy classic that features three different layers of flavors including chicken mixed with your favorite hot sauce, cream cheese, ranch dressing and, of course, lots of cheese! The combination of the hot sauce with cream cheese, ranch, and all that cheese was just phenomenal. Plus, it’s EASY!
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    01 Information
    • Grade easy
    • Serving 10 servings
    • Calorie 411 Kcal
    • Prep Time 10 Mins
    • Cook Time 40 Mins
    • Total Time 50 Mins
    02 Ingredients
      • 6 oz. Cheddar cheese, shredded
      • 6 oz. Monterey Jack cheese, shredded
      • 16 oz. Ranch dressing
      • 16 oz. Cream cheese
      • 12 oz. Hot sauce
      • 4 Boneless skinless chicken breasts, boiled and shredded
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    03 Method
    • Step 1
      Preheat oven to 350 degrees F.
    • Step 2
      In a medium bowl, stir together the chicken with the bottle of hot sauce and spread in the bottom of a 3-quart baking dish.
    • Step 3
      In a medium saucepan, combine the cream cheese and the ranch dressing over low heat until the cream cheese is completely melted and smooth. Pour the mixture evenly over the chicken. Sprinkle the shredded cheese over the cream cheese/ranch layer.
    • Step 4
      Bake uncovered for 30 to 40 minutes, or until bubbling and browned on top. Let stand for 10 minutes before serving. Serve with celery sticks, other vegetables, tortilla chips or crackers.
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    04 Author
    zhanghengshuo zhanghengshuo
    56 Recipes
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