Easy Baked Salmon PT20M https://img3.recipesrun.com/201907/2019/0830/a1/c/423281/original.jpg This recipe for easy baked salmon is just that; easy! It takes just 5 minutes to prepare everything for baking and then 15 minutes until you can eat perfectly cooked and tender salmon. Salmon is a great dish to make for any occasion. It’s super easy to prepare and get on the table while also being a deliciously light and flavourful meal anyone can enjoy. 4 servings Ingredients: Pepper Salt Handful of fresh parsley finely chopped 4 tbsp. Butter melted 2 cloves Fresh garlic diced 3 tbsp. Freshly squeezed lemon juice 4 Salmon fillets
Easy Baked Salmon

Easy Baked Salmon

This recipe for easy baked salmon is just that; easy! It takes just 5 minutes to prepare everything for baking and then 15 minutes until you can eat perfectly cooked and tender salmon. Salmon is a great dish to make for any occasion. It’s super easy to prepare and get on the table while also being a deliciously light and flavourful meal anyone can enjoy.
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    01 Information
    • Grade easy
    • Serving 4 servings
    • Calorie 350 Kcal
    • Prep Time 5 Mins
    • Cook Time 15 Mins
    • Total Time 20 Mins
    02 Ingredients
      • Pepper
      • Salt
      • Handful of fresh parsley finely chopped
      • 4 tbsp. Butter melted
      • 2 cloves Fresh garlic diced
      • 3 tbsp. Freshly squeezed lemon juice
      • 4 Salmon fillets
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    03 Method
    • Step 1
      Preheat your oven to 400℉ and line a baking tray with tin foil.
    • Step 2
      Clean the salmon and remove any visible bones.
    • Step 3
      In a small bowl, mix together the melted butter, garlic, lemon juice, salt and pepper until well mixed.
    • Step 4
      Add the salmon fillets to the baking tray, skin down, and then brush with the garlic butter mixture until completely covered.
    • Step 5
      Bake for 12 - 18 minutes depending on the thickness of the salmon fillets (15 minutes will be a good guess 95% of the time). There is no need to flip the fish over during the baking.
    • Step 6
      Remove from the oven, brush with another layer of garlic butter and drizzle over some fresh lemon juce. Serve with some fresh parsley and your choice of a side dish.
    04 Author
    zhanghengshuo zhanghengshuo
    126 Recipes
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