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RecipesRun aims to provide different kinds of practical recipes prepared with everyday ingredients and easy-to-follow instructions. You can browse clear, beautiful and attractive food photos and follow your favorite food editors on RecipesRun. RecipesRun is not only a recipe website, more important is to convey lifestyles and attitudes to our users. We believe recipes can bring happiness to our users. And then we hope our users can share their happiness with more people. If more than 30,00 recipes aren’t enough for you, check out these fresh and brand new to dishes. Try them out!
Tuna and Cherry Tomato Spaghetti in New Recipes,Featuring tuna, this six-ingredient pasta is a quick and easy meal - and it goes down swimmingly! Canned tuna is so commonplace you might think it's crazy to make your own. OK, so call this tuna “conserved” instead. It’s not just a change of names. It’s incredibly easy to make and when you’re done, you can use it in all kinds of dishes, from a salad with white beans and arugula to this Tuna and cherry tomato pasta.
Tuna and Cherry Tomato Spaghetti
Shrimp and Sweet Corn Grits in New Recipes,Adding sweet corn puts a fresh summer spin on classic shrimp and grits. Liquid from the grated corn enriches and helps thicken the grits; fresh corn added at the end makes for nice bites. This recipe uses ground corn grits with fresh corn, creating layers of flavor. These grits are a nice medium for rabbit, smoked fish, or country ham. They can also sub for mashed potatoes.
Shrimp and Sweet Corn Grits
Easy Puff Pastry Ham and Cheese Quiche in New Recipes,Puff pastry makes this Ham and Cheese Quiche so easy! No dough to prep, just press into the pan, fill and bake — perfect for any holiday brunch! This quiche looks impressive, but it’s easy enough for those men (and older kiddos!) who maybe don’t feel like whipping up the pastry from scratch to impress their lady. Simply press the pastry into the pie plate, fill with your favorite toppings (feel free to mix things up!), top with the egg mixture, and bake! It doesn’t get any easier!
Easy Puff Pastry Ham and Cheese Quiche
Best Classic Lasagna in New Recipes,This is a classic homemade lasagna recipe made with layers of gooey melted mozzarella cheese, a parmesan ricotta cheese, and a robust tomato meat sauce. It is perfect for weeknight dinners, potlucks, or to take to friends who just had a baby. This lasagna recipe can be frozen so it is perfect to make ahead of time. It also makes flavorful leftovers.
Best Classic Lasagna
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The Cheesiest Spinach and Cheese Lasagna in New Recipes,No-boil lasagna noodles layered with a mix of cheeses, spinach, and store-bought marinara make this one of the easiest dinners you’ll prepare all week. One trick to lessening the lasagna-making load is to use no-boil lasagna noodles and a really good quality jarred sauce, Feel free to use the flat or the ribboned style of lasagna noodles, you’ll need one box for this recipe of either/or. Layers of no-boil noodles topped with 8 different kinds of cheese, spinach and store-bought marinara make this lasagna one of the easiest, but most decadent dinners you'll make all week and through the busy holiday season.
The Cheesiest Spinach and Cheese Lasagna
Mint Chip Lasagna in New Recipes,Mint chocolate lovers will lose their minds over this no-bake summer dessert. We used mint Oreos, but if you already have the classic kind on hand, feel free to use those instead. Adding mint extract to the cheesecake layer is what's key. Indulge with this smooth and creamy one-pan Mint Chocolate Lasagna. It's the perfect no-bake dessert to bring to a potluck or holiday gathering!
Mint Chip Lasagna
Banana Pudding Lasagna in New Recipes,Banana Pudding Lasagna is a fun way to jazz up the flavors from the classic dessert. This banana pudding layered dessert is the perfect no-bake, make-ahead treat to make for a crowd. If you can find banana pudding flavored mix, go ahead and use it here. But vanilla is just as good. A twist on the no-bake classic banana pudding dessert. And just because “Banana Lasagna” is so much fun to say.
Banana Pudding Lasagna
Savory Spiced Carrot Cake in New Recipes,This carrot cake is not a dessert, though at first glance it looks like one. Whimsical and festive, it could even be a birthday cake for someone lacking a sweet tooth. Serve it as a first course, or pair it with a salad for a light meal. It’s absolutely delicious!
Savory Spiced Carrot Cake
Crab Cake Bites in New Recipes,These appetizer bites are a mini way to enjoy crab cakes for your next gathering. Crab, fresh chives and spices are folded into bread crumbs, shaped and baked for the perfect bite. Serve with lemon-garlic sauce for dipping. For even baking, make sure crab mixture balls are the same shape and size.
Crab Cake Bites
Crab Cakes Baltimore-Style in New Recipes,This is a classic crab cake inspired by those that were served at Obrycki's Crab House, a rollicking fish restaurant in a former row house on East Pratt Street in Baltimore. It's my favorite crab cake recipe. If you don’t overmix and don’t pack your mounds too tightly, you will experience pure, unadulterated crab cake heaven. They are simply delicious.
Crab Cakes Baltimore-Style
Crab Cake Banh Mi Sandwich in New Recipes,Classic banh mi, one of the most delectable sandwiches known to humankind, is built in a crisp baguette spread with mayonnaise, and contains pâté, ham, and roasted pork, along with strips of pickled vegetables, cilantro, and hot chiles. But there are countless variations on this Vietnamese staple. Some are filled with chicken, others with beef, and a Louisiana Po’ boy-style banh mi contains fried oysters. Miniature crab cakes are another option — what’s not to like?
Crab Cake Banh Mi Sandwich
Homemade Crab Cakes in New Recipes,Very special, easy and absolutely delectable, these golden-brown patties boast a citrusy lime butter topping—and loads of flavor. This easy homemade Crab Cakes recipe couldn’t be more DELICIOUS or easy! You can serve them as an appetizer or main dish. It’s easy and healthy enough to make for the family. Both kids and adult-like it!
Homemade Crab Cakes
Best Crab Cakes in New Recipes,Crab cakes are always in the appetizers sections of fancy seafood restaurants. So a lot of people are intimidated to make them at home. DON'T BE. They're so easy, literally, anyone can do it. Here's everything you need to know.  You should use the mayo. It's the perfect binder, and its subtle creaminess won't compete with the crab. In fact, it lets the crab meat shine! Mayo haters, we promise that you won't be able to identify and taste the mayo here. But if you're seriously stubborn and just can't get yourself to do it, you can use Greek yogurt instead.
Best Crab Cakes
Thai Style Crab Cakes in New Recipes,This is a formidable crab cake in a style that mimics tod mun, the Thai fish cake that, when made right, packs astonishing flavor. These cakes require shrimp purée as a binder; scallops will also work in place of the shrimp. Just stick a few in a small food processor and whiz for a few seconds, or chop and mash by hand.
Thai Style Crab Cakes
Crab Cake Poppers in New Recipes,Good lump crab doesn’t need much to set off its flavor, and when it’s the star of the show like it is in these Crab Cake Popper appetizers. Red bell peppers, onion, and celery complement the freshness of the lump crab while the crunchy Panko bread crumbs add some texture to offset the seafood’s creaminess. Because there isn’t a lot of mayo or binder to hold these poppers together, be sure to use a light hand when molding your little bite-size nuggets to hold their delicate flavors.
Crab Cake Poppers
Almond Flour Crab Cakes in New Recipes,The substitution of almond flour for conventional wheat flour in this recipe originated as a gluten-free workaround, but because almond meal absorbs moisture without becoming starchy, it provides structure while keeping the cakes moister and more tender than a traditional crab cake. Just give it a try, you will not regret it!
Almond Flour Crab Cakes
Crispy Crab Cakes in New Recipes,Homemade Crab Cakes with the Best Crab Cake Sauce are restaurants delicious made right at home! These extra Crispy Crab Cakes are golden crispy on the outside, light, juicy, flavor-packed on the inside. This easy homemade Crab Cakes recipe is made with lump crab meat, mayonnaise, Worcestershire sauce, lemon juice, and hand-picked seasonings. They can be served as a snack, appetizer or we love them as a main dish. So if you have never made Crab Cakes before, you are going to be delighted and shocked at just how easy they are to make at home! They also make fabulous no stress, make-ahead appetizers that you can reheat!
Crispy Crab Cakes

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