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Were you stuck in a cooking rut this year? Or maybe you needed inspiration for a birthday cake or a reliable fudge brownie recipe? Then maybe you searched through the thousands of recipes (literally) available on Recipesrun?So when Recipesrun comes up with a list of its predictions for the biggest food trends of 2019, you might want to pay attention. Recipesrun has a few ideas about what people will be cooking in 2019, and most of them revolve around healthy, sustainable ingredients. Here are the top food trends of 2019, check it out!
Sriracha Deviled Eggs in Trend Recipes,These Sriracha deviled eggs are not those of the neighborhood holiday parties you went to with your family the late 1970s. People usually prefer deviled eggs the old-fashioned way These Sriracha deviled eggs are truly devilish and totally pop-in-your-mouthable. Deviled eggs are named such because the mix-ins are often spicy or hot.
Sriracha Deviled Eggs
Deviled Egg Chicks in Trend Recipes,Deviled Egg Chicks take a classic deviled egg recipe and make them into Easter deviled eggs! Perfect as an Easter brunch recipe or appetizer. Perhaps one of the most traditional Easter recipes is the Deviled Egg. You can’t imagine Easter without deviled eggs or ham. Deviled Egg Chicks make an adorable deviled egg platter perfect for your Easter brunch or dinner!
Deviled Egg Chicks
Prosciutto Deviled Eggs in Trend Recipes,Honestly, you can add prosciutto to almost anything and it makes it better. So adding it to an already smashing deviled egg? Heavenly! The salty, slightly chewy prosciutto generally takes any appetizer from good to amazing. Try this deviled egg with prosciutto! We used canola oil mayo (made with canola oil instead of eggs) and it turned out just fine. If you find that that the yolk mixture is a little too stiff, add a bit of mayo and mustard to get it to the desired consistency.
Prosciutto Deviled Eggs
Chicken Tortilla Soup in Trend Recipes,Easy chicken tortilla soup with rice is filled with bold southwestern flavors and on the table in forty minutes. Top this healthy soup recipe with tortilla strips, cheese, and a sprinkling of lime juice for a delicious main dish recipe. This easy chicken tortilla soup recipe has some base similarities as this Italian sausage soup, using a combination of reduced-sodium chicken broth, crushed tomatoes, and water for the liquid.
Chicken Tortilla Soup
Roasted Cauliflower Chicken Pizza in Trend Recipes,Pizza night is a regular occurrence in the household. People love our pizza. All variations. Especially this roasted cauliflower chicken pizza. If you’re a roasted cauliflower fan like me, you’ll love this pizza, which is loaded with cauliflower and lots of other really good stuff, like roasted chicken, a tangy tomato sauce, cilantro, and red onions.
Roasted Cauliflower Chicken Pizza
Mini Egg Drip Cake in Trend Recipes,Vanilla Cakes layered with Vanilla Frosting, a Dark Chocolate Ganache Drip, & packed full of Mini Eggs – The perfect Mini Egg Cake Easter Showstopper! There is something so delicious about the simplicity of a vanilla cake, with a simple buttercream. You can even add 50g of cocoa powder to it to make it chocolatey! This cake also goes the extra mile because it has crushed mini eggs between the layers.
Mini Egg Drip Cake
Caviar Deviled Eggs in Trend Recipes,Deviled eggs are a must at Southern church dinners-on-the-grounds and camp meetings. This is a little more sophisticated version, with lemon zest and a touch of vivid red caviar. Placing the securely closed carton of eggs on its side the night before cooking centers the yolks. Banging the eggs against each other in the pan gently cracks the shells and makes them easier to peel. Keeping caviar cold improves its taste.
Caviar Deviled Eggs
Blue Ribbon Apple Pie in Trend Recipes,It’s September, and fall is upon us. What screams “Fall” more than making your own apple pie? Apple pie recipes are an American favorite! This old fashioned homemade apple pie recipe produces a flaky pastry crust and juicy apple filling.While an apple pie is fairly simple to make, we have put together 5 tips that will make your pie baking a success.
Blue Ribbon Apple Pie
Honey Ginger Teriyaki Chicken in Trend Recipes,You will love this quick and easy teriyaki chicken naturally sweetened with fresh orange and honey. It can easily be made on a weekday and comes together in about 30 minutes. Everything comes together really quickly for this teriyaki recipe. Thanks to a quick marinade and a fast cooking time, you can make teriyaki chicken in about 30 minutes!
Honey Ginger Teriyaki Chicken
Easy Teriyaki Chicken in Trend Recipes,You’ll love this easy teriyaki chicken recipe that rivals your favorite teriyaki restaurants. Thanks to a simple teriyaki sauce that doubles as a marinade, the chicken is a little sticky, takes on a beautiful shine, tastes fantastic, comes together quickly, and can easily be made in advance. We love this recipe — the chicken is almost addictive. The recipe is simple, quick, and provides lots of opportunities for making it in advance.
Easy Teriyaki Chicken
Barbecue Chicken Spaghetti Squash Boats in Trend Recipes,These healthy barbecue chicken spaghetti squash boats are easy to make and fun for the entire family! With homemade barbecue sauce and wholesome ingredients, they will leave everyone feeling satisfied. Naturally gluten-free! All you need to do is bake the chicken breasts plain, cut them up and toss in sauce, add into cooked and deseeded spaghetti squash boat, top with cheese, and then bake!
Barbecue Chicken Spaghetti Squash Boats
Healthy BBQ Sauce in Trend Recipes,Forget about store-bought BBQ sauce and say hello to this easy and healthy BBQ sauce recipe made from simple ingredients and still packed with that beloved barbecue flavor. Ready in just 15 minutes or less, this paleo BBQ sauce goes on everything! You’re going to love this healthy BBQ sauce because it literally can be put on everything under the sun.
Healthy BBQ Sauce
Rice-Stuffed Pumpkin in Trend Recipes,Pumpkin and rice? Together? If you are a huge fan of rice, but also lovers of a good pumpkin, you just had to love this concoction. The soft and rich fruit brimming with delicate and fragrant rice takes the combination of sweet and savory to a whole new level of exquisiteness: delicious! Try this simple recipe, you gonna love it!
Rice-Stuffed Pumpkin
Chickpea Lemon Orzo Pasta Soup in Trend Recipes,This comforting Chickpea Lemon Orzo Soup is lusciously creamy and silky but made dairy-free with no cream at all! Today’s recipe as a creamy soup vibe with chickpeas. It also has a lusciously creamy dairy-free base that we just can’t get enough of! I recently learned this tasty soup. You combine eggs and lemon juice to make a cream-less cream sauce. The egg mixture is slowly heated with the addition of hot broth, then swirled into the soup for a lusciously creamy and velvety soup.
Chickpea Lemon Orzo Pasta Soup
Pumpkin Risotto in Trend Recipes,If you are looking for a lighter main or side dish, this pumpkin risotto is perfect for your dinner party! A simpler version of the traditional risotto as I am only adding the broth in two stages. I skipped on the parmesan cheese to keep a bit a lighter but still adding textures and colors with some toppings. I chose kabocha squash also known as the Japanese pumpkin but any hard squash will work! Butternut squash is also a great option. If you do not drink alcohol, don’t be afraid as the alcohol will completely burn off during the cooking process. It adds a lot of flavors and I highly recommend adding it.
Pumpkin Risotto
Scented Rice in Baked Pumpkin in Trend Recipes,This easy, delicious and healthy side is a showpiece that always delights. You can use grain, squash, fruits, and nuts to suit your taste—it's impossible to go wrong! Use the leftover roasted pie pumpkin any way you would use cooked winter squash: puree and use in soup, mash for a side dish, cube and stir into stuffing or pilaf.
Scented Rice in Baked Pumpkin
Tortellini Soup in Trend Recipes,The recipe features a flavorful broth made from crushed fire roasted tomatoes and vegetable stock and each bowl is packed with tasty veggies like onion, carrots, and spinach. To take things to the next level, I’ve seasoned it with garlic, thyme, basil, and oregano, plus an optional dusting of grated parmesan cheese on top. Amidst all this awesomeness is tasty three-cheese tortellini, which takes this soup to next-level greatness. This delicious vegetarian soup also makes a great heat and eat option for work lunches.
Tortellini Soup

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