Air Fryer Garlic Herb Turkey PT60M https://img1.recipesrun.com/201907/2019/0820/33/7/353094/300x200x50.jpg 6 servings Ingredients: 1 tsp. Freshly chopped rosemary 1 tsp. Freshly chopped thyme 3 cloves Garlic, minced 4 tbsp. Melted butter Freshly ground black pepper Kosher salt 2 pounds Turkey breast
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Air Fryer Garlic Herb Turkey

By jiafei

6 Person
60 Minutes
453 Calories
Quit stressing over a perfectly roasted turkey for Thanksgiving. It's hard and it takes up all of your oven space. This year, make your turkey in the air fryer! It takes way less effort with far better results. We are talking juicy, buttery turkey breast that's perfect every single time. Plus, you won't end up with leftover turkey for days.

Ingredients

  • 1 tsp. Freshly chopped rosemary

  • 1 tsp. Freshly chopped thyme

  • 3 cloves Garlic, minced

  • 4 tbsp. Melted butter

  • Freshly ground black pepper

  • Kosher salt

  • 2 pounds Turkey breast

Method

  • 01
    Pat turkey breast dry and season on both sides with salt and pepper.
  • 02
    In a small bowl, combine melted butter, garlic, thyme, and rosemary. Brush butter all over turkey breast.
  • 03
    Place in the basket of air fryer, skin side up and cook at 375℉ for 40 minutes or until internal temperature reaches 160℉, flipping halfway through.
  • 04
    Let rest for 5 minutes before slicing.

Related Tags

Turkey Recipes
Dinner Recipes
Easy Dinner Recipes
Thanksgiving Recipes
Air Fryer Recipes
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    Air Fryer Garlic Herb Turkey

    4.7

    ( By jiafei )

    Quit stressing over a perfectly roasted turkey for Thanksgiving. It's hard and it takes up all of your oven space. This year, make your turkey in the air fryer! It takes way less effort with far better results. We are talking juicy, buttery turkey breast that's perfect every single time. Plus, you won't end up with leftover turkey for days.
    01 Information
    • Grade medium
    • Serving 6 servings
    • Calorie 453 Kcal
    • Prep Time 10 Mins
    • Cook Time 50 Mins
    • Total Time 60 Mins
    02 Ingredients
    1 tsp. Freshly chopped rosemary
    1 tsp. Freshly chopped thyme
    3 cloves Garlic, minced
    4 tbsp. Melted butter
    Freshly ground black pepper
    Kosher salt
    2 pounds Turkey breast
    03 Method
    Step 1
    Pat turkey breast dry and season on both sides with salt and pepper.
    Step 2
    In a small bowl, combine melted butter, garlic, thyme, and rosemary. Brush butter all over turkey breast.
    Step 3
    Place in the basket of air fryer, skin side up and cook at 375℉ for 40 minutes or until internal temperature reaches 160℉, flipping halfway through.
    Step 4
    Let rest for 5 minutes before slicing.
    04 Author
    jiafei jiafei
    126 Recipes

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