Ground Beef Salad

By lihui

1 Person

20 Minutes

0 Calories

Have you ever wanted to have the burger without the bun and the carbs that come with it? Then try this salad! It sounds weird, but we promise it works. It has a patty-shaped beef, some lettuce, mayo, ketchup, Cheddar cheese, and onions. Not coincidentally, these are also our favorite burger components. So, if you’re in a burger-craving mode, but still care about your weight, enjoy the delicious flavors, guilt-free.

Ingredients

1/4 cup Cheddar, shredded
1 Red onion, cut into rings
5 Cherry tomatoes
1/2 head Lettuce
1 tsp. White wine vinegar
1 tbsp. Ketchup
1 tbsp. Mayonnaise
Pepper
Salt
7 oz. Ground beef, shaped into a square patty
2 tbsp. Vegetable oil

Method

01

Heat the vegetable oil in a skillet over medium heat.
02

Add the beef and season it with salt and pepper.
03

Cook it for 4-5 minutes per side. Cut it in small cubes.
04

For the dressing, mix the mayo, ketchup, and white wine vinegar in a small bowl.
05

Place the salad in a bowl or a plate.
06

Top it with the potato chips, tomatoes, red onion, Cheddar, and beef.
07

Pour a light drizzle of mayonnaise dressing on top of the salad.

Related Tags

Healthy Recipes

Easy Dinner Recipes

Ground Beef Recipes

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Ground Beef Salad

3.6

Have you ever wanted to have the burger without the bun and the carbs that come with it? Then try this salad! It sounds weird, but we promise it works. It has a patty-shaped beef, some lettuce, mayo, ketchup, Cheddar cheese, and onions. Not coincidentally, these are also our favorite burger components. So, if you’re in a burger-craving mode, but still care about your weight, enjoy the delicious flavors, guilt-free.

01 Information

Grade easy
Serving 1 serving
Total Time 20 Mins

02 Ingredients

1/4 cup Cheddar, shredded

1 Red onion, cut into rings

5 Cherry tomatoes

1/2 head Lettuce

1 tsp. White wine vinegar

1 tbsp. Ketchup

1 tbsp. Mayonnaise

Pepper

Salt

7 oz. Ground beef, shaped into a square patty

2 tbsp. Vegetable oil

03 Method

Step 1

Heat the vegetable oil in a skillet over medium heat.

Step 2

Add the beef and season it with salt and pepper.

Step 3

Cook it for 4-5 minutes per side. Cut it in small cubes.

Step 4

For the dressing, mix the mayo, ketchup, and white wine vinegar in a small bowl.

Step 5

Place the salad in a bowl or a plate.

Step 6

Top it with the potato chips, tomatoes, red onion, Cheddar, and beef.

Step 7

Pour a light drizzle of mayonnaise dressing on top of the salad.

04 Author

lihui

55 Recipes

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