Bacon Roasted Brussels Sprouts PT30M https://img5.recipesrun.com/201907/2019/0821/20/3/043070/300x200x50.jpg 6 servings Ingredients: Cooking spray 1 tbsp. Chopped parsley 6 slices Bacon chopped Pepper Salt 1 tbsp. Olive oil 1 1/2 pounds Brussels sprouts trimmed and halved
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Bacon Roasted Brussels Sprouts

By Ellie

6 Person
30 Minutes
161 Calories
These bacon roasted brussels sprouts are crispy on the outside, soft on the inside and full of smoky flavor. An easy side dish that will convert even the most staunch brussels sprouts, haters! They are the perfect side dish for a holiday dinner, or for an everyday meal. They’re great paired with chicken, steak or pork. I often serve my sprouts alongside a roasted chicken with potatoes.

Ingredients

  • Cooking spray

  • 1 tbsp. Chopped parsley

  • 6 slices Bacon chopped

  • Pepper

  • Salt

  • 1 tbsp. Olive oil

  • 1 1/2 pounds Brussels sprouts trimmed and halved

Method

  • 01
    Preheat the oven to 425 degrees F. Coat a sheet pan with cooking spray.
  • 02
    Place the brussels sprouts in a single layer on the sheet pan. Drizzle with olive oil and season generously with salt and pepper.
  • 03
    Scatter the bacon pieces around the pan.
  • 04
    Bake for 20 minutes or until bacon is crispy and sprouts are browned. Sprinkle with parsley and serve.

Related Tags

Dinner Recipes
Healthy Recipes
Easy Dinner Recipes
Brussel Sprouts Recipes
Christmas Side Dishes
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    Bacon Roasted Brussels Sprouts

    3.6

    ( By Ellie )

    These bacon roasted brussels sprouts are crispy on the outside, soft on the inside and full of smoky flavor. An easy side dish that will convert even the most staunch brussels sprouts, haters! They are the perfect side dish for a holiday dinner, or for an everyday meal. They’re great paired with chicken, steak or pork. I often serve my sprouts alongside a roasted chicken with potatoes.
    01 Information
    • Grade easy
    • Serving 6 servings
    • Calorie 161 Kcal
    • Prep Time 10 Mins
    • Cook Time 20 Mins
    • Total Time 30 Mins
    02 Ingredients
    Cooking spray
    1 tbsp. Chopped parsley
    6 slices Bacon chopped
    Pepper
    Salt
    1 tbsp. Olive oil
    1 1/2 pounds Brussels sprouts trimmed and halved
    03 Method
    Step 1
    Preheat the oven to 425 degrees F. Coat a sheet pan with cooking spray.
    Step 2
    Place the brussels sprouts in a single layer on the sheet pan. Drizzle with olive oil and season generously with salt and pepper.
    Step 3
    Scatter the bacon pieces around the pan.
    Step 4
    Bake for 20 minutes or until bacon is crispy and sprouts are browned. Sprinkle with parsley and serve.
    04 Author
    Ellie Ellie
    1078 Recipes

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