Garlic Green Beans PT25M https://img3.recipesrun.com/201907/2019/1031/bb/4/923137/300x200x50.jpg 5 servings Ingredients: 1/4 cup grated Parmesan cheese pepper salt 2 cans green beans, drained 1 head garlic - peeled and sliced 3 tbsp. olive oil 1 tbsp. butter
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Garlic Green Beans

By Ellie

5 Person
25 Minutes
0 Calories
These green beans make green bean detractors into green bean devotees. Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone! This recipe isn’t just for those of us with gardens with bean plants towering over tomatoes, this recipe is also for those of us who need to pick some beans up from the farmers market or local grocery store. It’s worth it.

Ingredients

  • 1/4 cup grated Parmesan cheese

  • pepper

  • salt

  • 2 cans green beans, drained

  • 1 head garlic - peeled and sliced

  • 3 tbsp. olive oil

  • 1 tbsp. butter

Method

  • 01
    In a large skillet over medium heat, melt butter with olive oil; add garlic, and cook until lightly browned, stirring frequently.
  • 02
    Stir in green beans, and season with salt and pepper. Cook until beans are tender, about 10 minutes.
  • 03
    Remove from heat, and sprinkle with Parmesan cheese.

Related Tags

Dinner Recipes
Easy Dinner Recipes
Green Bean Recipes
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Christmas Side Dishes
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    Garlic Green Beans

    3.6

    ( By Ellie )

    These green beans make green bean detractors into green bean devotees. Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone! This recipe isn’t just for those of us with gardens with bean plants towering over tomatoes, this recipe is also for those of us who need to pick some beans up from the farmers market or local grocery store. It’s worth it.
    01 Information
    • Grade easy
    • Serving 5 servings
    • Prep Time 10 Mins
    • Cook Time 15 Mins
    • Total Time 25 Mins
    02 Ingredients
    1/4 cup grated Parmesan cheese
    pepper
    salt
    2 cans green beans, drained
    1 head garlic - peeled and sliced
    3 tbsp. olive oil
    1 tbsp. butter
    03 Method
    Step 1
    In a large skillet over medium heat, melt butter with olive oil; add garlic, and cook until lightly browned, stirring frequently.
    Step 2
    Stir in green beans, and season with salt and pepper. Cook until beans are tender, about 10 minutes.
    Step 3
    Remove from heat, and sprinkle with Parmesan cheese.
    04 Author
    Ellie Ellie
    1078 Recipes

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