Peanut Butter Oatmeal Chocolate Chip Cookies PT20M https://img2.recipesrun.com/201907/2019/0731/0d/d/813263/300x200x90.jpg Peanut Butter Oatmeal Chocolate Chip Cookies! These are classic in a way that only peanut butter, oats, and two types of chocolate chips can be classic. If chocolate chip cookies are a band-aid for the soul and chocolate chip cookie dough is a double band-aid for the soul. These cookies are classic in a way that only peanut butter, oats, and two types of chocolate chips can be classic. And if you’re a nut person, you better add some nuts. 30 servings Ingredients: 3/4 cup Chopped dark chocolate 3/4 cup Chopped milk chocolate 1/2 cup Rolled oats 1/4 teaspoon Salt 1 teaspoon Baking soda 1 cup All-purpose flour 1 Egg 1/2 teaspoon Vanilla extract 1/2 cup Smooth peanut butter 2/3 cup Unpacked brown sugar 1/2 cup White sugar 1/2 cup Butter
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Peanut Butter Oatmeal Chocolate Chip Cookies

Peanut Butter Oatmeal Chocolate Chip Cookies! These are classic in a way that only peanut butter, oats, and two types of chocolate chips can be classic. If chocolate chip cookies are a band-aid for the soul and chocolate chip cookie dough is a double band-aid for the soul. These cookies are classic in a way that only peanut butter, oats, and two types of chocolate chips can be classic. And if you’re a nut person, you better add some nuts.
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    01 Information
    • Grade easy
    • Serving 30 servings
    • Prep Time 10 Mins
    • Cook Time 10 Mins
    • Total Time 20 Mins
    02 Ingredients
      • 3/4 cup Chopped dark chocolate
      • 3/4 cup Chopped milk chocolate
      • 1/2 cup Rolled oats
      • 1/4 teaspoon Salt
      • 1 teaspoon Baking soda
      • 1 cup All-purpose flour
      • 1 Egg
      • 1/2 teaspoon Vanilla extract
      • 1/2 cup Smooth peanut butter
      • 2/3 cup Unpacked brown sugar
      • 1/2 cup White sugar
      • 1/2 cup Butter
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    03 Method
    • Step 1
      Preheat oven to 350 degrees F.
    • Step 2
      Cream together the butter, white sugar and brown sugar until smooth. Beat in the peanut butter, vanilla and egg until well blended. Combine the flour, baking soda and salt. Stir until just moistened. Mix in the oats and chocolate chips until evenly distributed. Drop by tablespoonfuls on to lightly greased cookie sheets.
    • Step 3
      Bake for 10 to 12 minutes in the preheated oven, until the edges start to brown. Cool on cookie sheets for about 5 minutes before transferring to wire racks to cool completely.
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    04 Author
    lihui lihui
    134 Recipes
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