Minty Chocolate Holiday Cake Bites PT20M https://img4.recipesrun.com/201907/2019/0731/ad/6/533190/300x200x90.jpg Minty Chocolate Cake Bites! Incredibly easy and perfect for the holidays. It’s made with ZERO artificial colors or flavors and ZERO high fructose corn syrup. Boom. Fudgy, sparkly, minty if you want them to be, perfectly stored in the fridge for an after-dinner bite-sized dessert or five… 30 servings Ingredients: Sprinkles for decorating Melted chocolate for drizzling Almond bark for coating 1/2 teaspoon Peppermint extract 1 cup Chocolate chips 1 can Organic chocolate frosting 1 box Mix of chocolate cake
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Minty Chocolate Holiday Cake Bites

Minty Chocolate Cake Bites! Incredibly easy and perfect for the holidays. It’s made with ZERO artificial colors or flavors and ZERO high fructose corn syrup. Boom. Fudgy, sparkly, minty if you want them to be, perfectly stored in the fridge for an after-dinner bite-sized dessert or five…
01 Information
  • Grade easy
  • Serving 30 servings
  • Prep Time 15 Mins
  • Cook Time 5 Mins
  • Total Time 20 Mins
02 Ingredients
    • Sprinkles for decorating
    • Melted chocolate for drizzling
    • Almond bark for coating
    • 1/2 teaspoon Peppermint extract
    • 1 cup Chocolate chips
    • 1 can Organic chocolate frosting
    • 1 box Mix of chocolate cake
03 Method
  • Step 1
    Bake the cake according to package directions (I usually underbake just a little bit).
  • Step 2
    Crumble cake into a large mixing bowl. Using your (clean) hands, mix the can of frosting and peppermint in with the cake until a smooth, even mixture forms, kind of like a cookie dough. Mix in the chocolate chips and pop into the fridge for a few minutes to cool so it’s easier to work with. Roll into balls and freeze until solid.
  • Step 3
    Melt the almond bark. Roll each ball in the almond bark, set on wax paper or foil, drizzle with melted chocolate, and top with sprinkles, and wait for them to set. Transfer back to the fridge or freezer for storage until Christmas!
04 Author
lihui lihui
134 Recipes
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