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Looking for the best dessert pie recipes? We've collected our varieties of pie recipes that you can make at home. Pie is one of the most beloved desserts—and with good reason! This list of the best pie recipes, which features the classics, along with other innovative flavors, will remind you why we all love the holiday staple dessert. Whether you’re craving apple, chocolate, pecan, strawberry or pumpkin pie, we have the best pie recipes with tips, and photos to help make it right—even the crust! So bake up a pie, cut yourself a slice, and dig into the goodness of the all-American dessert.
Best Ground Beef Recipes Ever 4 Hour Crock Pot Recipes Delicious Breakfast Recipes Good Old-Fashioned Pancakes
Paleo Pumpkin Pie in Pie Recipes,A Thanksgiving classic made gluten-free and dairy-free. This Paleo Pumpkin Pie Recipe makes just a few simple changes to the original dessert. Includes vegan and keto/low carb options. Let’s start with the foundation. To make a paleo pumpkin pie we need a paleo pie crust. Before I started testing paleo pumpkin pie fillings, I first developed this gluten-free pie crust recipe made with coconut flour. Use the coconut oil option to make a dairy-free crust that is paleo. You can make the crust the same day as the pie – it is super quick to make and only takes 15 minutes of pre-baking. Or you could also pre-bake the crust up to 3 days in advance.
Paleo Pumpkin Pie
Vegan Classic Pumpkin Pie in Pie Recipes,Classic pumpkin pie has gone vegan with this easy recipe! This delectable vegan and gluten-free pumpkin pie are made with a dairy-free, egg-free, coconut milk filling, and almond flour crust! It’s easy enough for a weeknight dessert and tasty enough for Thanksgiving. Is pumpkin pie just for Thanksgiving though? I think it should be enjoyed all fall long! Are you having or going to a Halloween party? It needs the pumpkin pie! I wanted this pumpkin pie to not only be vegan and gluten-free but to fit the paleo category for my paleo friends. It’s not quite there because it does require cornstarch, but we can call it paleo-ish.
Vegan Classic Pumpkin Pie
Chocolate Chip Pecan Pie in Pie Recipes,This spectacular pie combines the
Chocolate Chip Pecan Pie
Pumpkin Ice Cream Pie in Pie Recipes,If you have ever been intimidated by traditional pumpkin pie, don’t love pumpkin pie, simply want a hassle-free dessert OR a DELICIOUS dessert, then this Pumpkin Ice Cream Pie is for you! I was expecting to like this ice cream pie, but I LOVED this ice cream pie – and so did everyone else. Even the non-pumpkin pie lovers. This Pumpkin Ice Cream Pie looks every bit as impressive as traditional pumpkin pie, but requires minimal effort and tastes fabulous! It is refreshing yet rich at the same time bursting with pumpkin goodness.
Pumpkin Ice Cream Pie
S’Mores Pumpkin Pie in Pie Recipes,If Fall were to have an official flavor, it would be pumpkin spice. EVERYTHING has been pumpkin spiced. Sometimes, it's hard to remember where the craze started: pie. What else would you do with leftover pumpkin pie? This S’Mores Pumpkin Pie is a mashup between my s’mores mini tarts and a classic pumpkin pie: graham cracker crust, soft chocolate ganache, classic pumpkin filling, and a heaping mound of toasted marshmallow fluff. You can take this idea and use your classic pie recipe instead of mine, although keep in mind you’ll probably have a bit of excess as a result of the extra layer of chocolate on the bottom.
S’Mores Pumpkin Pie
Upside Down Cheesecake Apple Pie in Pie Recipes,This pie is a SHOW. It's three desserts in one! That's cheesecake, pecan pie, and apple pie, for those counting. I know it might be tempting to slice into the pie while it's still warm, but BEWARE–the cheesecake layer will not be set! Let it chill in your refrigerator for at least 2 hours before slicing. Trust us, it's worth it.
Upside Down Cheesecake Apple Pie
Mini Apple Berry Crumble Pies in Pie Recipes,Mini Apple Berry Crumble Pies-For this recipe I used tayberries in my pie, which are a blackberry/raspberry hybrid. They have a very limited season and you probably won't see them anywhere but a farmer's market. Replace with any kind of berry you'd like, but blackberries will give the most similar flavor.
Mini Apple Berry Crumble Pies
Caramel Apple Freezer Pie in Pie Recipes,CARAMEL APPLE FREEZER PIE is the ultimate easy frozen dessert! Made with caramel ice cream, Martinelli’s Sparkling Cider, and apple pie filling; it’s sure to please and whipped up in minutes. YUM! I love an easy frozen dessert for Summer. There’s nothing better on a hot day than a cold sweet treat to top off your afternoon! This Caramel Apple Freezer Pie is my absolute favorite. It’s super simple, utterly delicious, and so refreshing! You won’t believe how easy it is to make this impressive and fun pie, and you can let that be your little secret. Everyone can enjoy the pie, but only you need to know that it was thrown together in minutes. It’s the ultimate pie as the weather gets hotter!
Caramel Apple Freezer Pie
The Best Pumpkin Pie in Pie Recipes,I made a simple perfect pumpkin pie using sweetened condensed milk. This year I decided to up the ante and change up the classic pumpkin pie recipe. The result was pumpkin pie perfection. What makes this the best pumpkin pie recipe? Two ingredients — Cream Cheese and Butter. Instead of using evaporated canned milk, we add cream cheese and butter. Duh. Why have I not thought of this before? The creamy cheese and butter add a touch of rich creaminess to the pumpkin pie. The cream cheese and butter also softens the strong pumpkin flavor. It's much creamier than the original.
The Best Pumpkin Pie
Perfect Pumpkin Pie in Pie Recipes,An easy creamy pumpkin pie made with only 8 ingredients -- sweetened condensed milk, eggs, vanilla, and spices.
Perfect Pumpkin Pie
Pumpkin Chiffon Pie in Pie Recipes,Up your pumpkin pie game this Thanksgiving holiday with a Pumpkin Chiffon Pie. It is a lighter, airier version of the traditional pumpkin pie. While I didn’t like traditional pumpkin pie, I DID like pumpkin chiffon pie, which is a fluffier version of the same thing. Turns out it was the dense texture of classic pumpkin pie that was turning me off and pumpkin chiffon pie changed all that. The filling takes on an almost mousse-like quality, which is unsurprising considering it is essentially pumpkin pie filling with folded in egg whites and stabilized with gelatin that gets refrigerated rather than baked. After a few hours chilling in the fridge, the pie is set and ready to be topped with whipped cream and showcased on your Thanksgiving dessert table!
Pumpkin Chiffon Pie
Apple Pie Doughnuts in Pie Recipes,Fluffy Apple Pie Doughnuts are the ULTIMATE Fall treat! And so darn good with a cup of coffee. BEST DECISION EVER!!! The filling tastes exactly like apple pie. And it smells so good when it’s cooking you’ll be tempted to stop there and just eat it with a spoon. But trust me: you don’t want to do that. Because then you’d miss out on the fluffy brown butter apple cider donuts which house the filling! And obviously, you do not want to miss out on these cinnamon sugar-coated beauties.
Apple Pie Doughnuts
Pecan Pie Lasagna in Pie Recipes,This dessert falls somewhere between a pecan pie, banana pudding, and an icebox cake. That means that: 1. It's ridiculously, over-the-top delicious, and 2. It's never going to be completely solid—unless you freeze it. We prefer to eat this dessert cold, but not frozen, but if you want a clean slice, let it freeze for at least 6 hours before serving.
Pecan Pie Lasagna
Marshmallow Pumpkin Pie in Pie Recipes,Marshmallow Pumpkin Pie in a gingersnap crust is a must-make fall recipe for pumpkin lovers. This pie is so easy and the marshmallows give it a light texture and help it set up well. The gingersnap crust adds to the fall flavor and compliments the pumpkin perfectly. Except for the crust, which only needs 10 minutes, this pie is no-bake, making it a great addition to your Thanksgiving menu when there’s so much competition for that oven space. The marshmallows are heated in a saucepan with the pumpkin and some spices until melted. Once cooled, the whipped topping is folded in for a creamy, dreamy filling with just the right amount of fall flavor and sweetness.
Marshmallow Pumpkin Pie
Coconut Pumpkin Chiffon Pie in Pie Recipes,A no-bake, light and airy Coconut Pumpkin Chiffon Pie served chilled and topped with a rich and decadent mascarpone whipped cream is a welcome change from plain old pumpkin pie. This is the first time I’ve ever combined pumpkin and coconut in a dessert. What a delicious combination! Do you have the same desserts year after year on your Thanksgiving table? Pumpkin pie is a dessert that should be enjoyed more than just one day a year.
Coconut Pumpkin Chiffon Pie
Bourbon Glaze Rose Apple Pie in Pie Recipes,This pie may seem difficult and I’m not even gonna pretend and say it’s easy and you can make it in an hour. And today, here I am pushing this pie situation with none other than a glaze! I’d like to defend this glaze. This one starts with burnt sugar and then it has a bit of water for thinning and bourbon in it. So it’s a little different. Way different, I’d say. I gave the whole thing a sprinkling of smoked sea salt because I couldn’t help myself. This is like the pie version of these Bourbon Caramel Apples with Smoked Sea Salt. It’s doable.
Bourbon Glaze Rose Apple Pie
Bourbon-Pecan Pie in Pie Recipes,Add a splash of bourbon to give your favorite pecan pie some extra punch. This is a classic and simple recipe given a Southern kick with a little bourbon. The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla. You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor.
Bourbon-Pecan Pie

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    Looking for the best dessert pie recipes? We've collected our varieties of pie recipes that you can make at home. Pie is one of the most beloved desserts—and with good reason! This list of the best pie recipes, which features the classics, along with other innovative flavors, will remind you why we all love the holiday staple dessert. Whether you’re craving apple, chocolate, pecan, strawberry or pumpkin pie, we have the best pie recipes with tips, and photos to help make it right—even the crust! So bake up a pie, cut yourself a slice, and dig into the goodness of the all-American dessert.
    read more
    Sponsored Links
    Best Ground Beef Recipes Ever 4 Hour Crock Pot Recipes Delicious Breakfast Recipes Good Old-Fashioned Pancakes
    Paleo Pumpkin Pie in Pie Recipes,A Thanksgiving classic made gluten-free and dairy-free. This Paleo Pumpkin Pie Recipe makes just a few simple changes to the original dessert. Includes vegan and keto/low carb options. Let’s start with the foundation. To make a paleo pumpkin pie we need a paleo pie crust. Before I started testing paleo pumpkin pie fillings, I first developed this gluten-free pie crust recipe made with coconut flour. Use the coconut oil option to make a dairy-free crust that is paleo. You can make the crust the same day as the pie – it is super quick to make and only takes 15 minutes of pre-baking. Or you could also pre-bake the crust up to 3 days in advance.
    Paleo Pumpkin Pie
    45 minutes
    easy
    Vegan Classic Pumpkin Pie in Pie Recipes,Classic pumpkin pie has gone vegan with this easy recipe! This delectable vegan and gluten-free pumpkin pie are made with a dairy-free, egg-free, coconut milk filling, and almond flour crust! It’s easy enough for a weeknight dessert and tasty enough for Thanksgiving. Is pumpkin pie just for Thanksgiving though? I think it should be enjoyed all fall long! Are you having or going to a Halloween party? It needs the pumpkin pie! I wanted this pumpkin pie to not only be vegan and gluten-free but to fit the paleo category for my paleo friends. It’s not quite there because it does require cornstarch, but we can call it paleo-ish.
    Vegan Classic Pumpkin Pie
    50 minutes
    easy
    Chocolate Chip Pecan Pie in Pie Recipes,This spectacular pie combines the
    Chocolate Chip Pecan Pie
    95 minutes
    easy
    Pumpkin Ice Cream Pie in Pie Recipes,If you have ever been intimidated by traditional pumpkin pie, don’t love pumpkin pie, simply want a hassle-free dessert OR a DELICIOUS dessert, then this Pumpkin Ice Cream Pie is for you! I was expecting to like this ice cream pie, but I LOVED this ice cream pie – and so did everyone else. Even the non-pumpkin pie lovers. This Pumpkin Ice Cream Pie looks every bit as impressive as traditional pumpkin pie, but requires minimal effort and tastes fabulous! It is refreshing yet rich at the same time bursting with pumpkin goodness.
    Pumpkin Ice Cream Pie
    20 minutes
    easy
    S’Mores Pumpkin Pie in Pie Recipes,If Fall were to have an official flavor, it would be pumpkin spice. EVERYTHING has been pumpkin spiced. Sometimes, it's hard to remember where the craze started: pie. What else would you do with leftover pumpkin pie? This S’Mores Pumpkin Pie is a mashup between my s’mores mini tarts and a classic pumpkin pie: graham cracker crust, soft chocolate ganache, classic pumpkin filling, and a heaping mound of toasted marshmallow fluff. You can take this idea and use your classic pie recipe instead of mine, although keep in mind you’ll probably have a bit of excess as a result of the extra layer of chocolate on the bottom.
    S’Mores Pumpkin Pie
    10 minutes
    easy
    Upside Down Cheesecake Apple Pie in Pie Recipes,This pie is a SHOW. It's three desserts in one! That's cheesecake, pecan pie, and apple pie, for those counting. I know it might be tempting to slice into the pie while it's still warm, but BEWARE–the cheesecake layer will not be set! Let it chill in your refrigerator for at least 2 hours before slicing. Trust us, it's worth it.
    Upside Down Cheesecake Apple Pie
    80 minutes
    easy
    Mini Apple Berry Crumble Pies in Pie Recipes,Mini Apple Berry Crumble Pies-For this recipe I used tayberries in my pie, which are a blackberry/raspberry hybrid. They have a very limited season and you probably won't see them anywhere but a farmer's market. Replace with any kind of berry you'd like, but blackberries will give the most similar flavor.
    Mini Apple Berry Crumble Pies
    70 minutes
    easy
    Caramel Apple Freezer Pie in Pie Recipes,CARAMEL APPLE FREEZER PIE is the ultimate easy frozen dessert! Made with caramel ice cream, Martinelli’s Sparkling Cider, and apple pie filling; it’s sure to please and whipped up in minutes. YUM! I love an easy frozen dessert for Summer. There’s nothing better on a hot day than a cold sweet treat to top off your afternoon! This Caramel Apple Freezer Pie is my absolute favorite. It’s super simple, utterly delicious, and so refreshing! You won’t believe how easy it is to make this impressive and fun pie, and you can let that be your little secret. Everyone can enjoy the pie, but only you need to know that it was thrown together in minutes. It’s the ultimate pie as the weather gets hotter!
    Caramel Apple Freezer Pie
    365 minutes
    easy
    The Best Pumpkin Pie in Pie Recipes,I made a simple perfect pumpkin pie using sweetened condensed milk. This year I decided to up the ante and change up the classic pumpkin pie recipe. The result was pumpkin pie perfection. What makes this the best pumpkin pie recipe? Two ingredients — Cream Cheese and Butter. Instead of using evaporated canned milk, we add cream cheese and butter. Duh. Why have I not thought of this before? The creamy cheese and butter add a touch of rich creaminess to the pumpkin pie. The cream cheese and butter also softens the strong pumpkin flavor. It's much creamier than the original.
    The Best Pumpkin Pie
    75 minutes
    easy
    Perfect Pumpkin Pie in Pie Recipes,An easy creamy pumpkin pie made with only 8 ingredients -- sweetened condensed milk, eggs, vanilla, and spices.
    Perfect Pumpkin Pie
    60 minutes
    easy
    Pumpkin Chiffon Pie in Pie Recipes,Up your pumpkin pie game this Thanksgiving holiday with a Pumpkin Chiffon Pie. It is a lighter, airier version of the traditional pumpkin pie. While I didn’t like traditional pumpkin pie, I DID like pumpkin chiffon pie, which is a fluffier version of the same thing. Turns out it was the dense texture of classic pumpkin pie that was turning me off and pumpkin chiffon pie changed all that. The filling takes on an almost mousse-like quality, which is unsurprising considering it is essentially pumpkin pie filling with folded in egg whites and stabilized with gelatin that gets refrigerated rather than baked. After a few hours chilling in the fridge, the pie is set and ready to be topped with whipped cream and showcased on your Thanksgiving dessert table!
    Pumpkin Chiffon Pie
    255 minutes
    easy
    Apple Pie Doughnuts in Pie Recipes,Fluffy Apple Pie Doughnuts are the ULTIMATE Fall treat! And so darn good with a cup of coffee. BEST DECISION EVER!!! The filling tastes exactly like apple pie. And it smells so good when it’s cooking you’ll be tempted to stop there and just eat it with a spoon. But trust me: you don’t want to do that. Because then you’d miss out on the fluffy brown butter apple cider donuts which house the filling! And obviously, you do not want to miss out on these cinnamon sugar-coated beauties.
    Apple Pie Doughnuts
    45 minutes
    easy
    Pecan Pie Lasagna in Pie Recipes,This dessert falls somewhere between a pecan pie, banana pudding, and an icebox cake. That means that: 1. It's ridiculously, over-the-top delicious, and 2. It's never going to be completely solid—unless you freeze it. We prefer to eat this dessert cold, but not frozen, but if you want a clean slice, let it freeze for at least 6 hours before serving.
    Pecan Pie Lasagna
    250 minutes
    easy
    Marshmallow Pumpkin Pie in Pie Recipes,Marshmallow Pumpkin Pie in a gingersnap crust is a must-make fall recipe for pumpkin lovers. This pie is so easy and the marshmallows give it a light texture and help it set up well. The gingersnap crust adds to the fall flavor and compliments the pumpkin perfectly. Except for the crust, which only needs 10 minutes, this pie is no-bake, making it a great addition to your Thanksgiving menu when there’s so much competition for that oven space. The marshmallows are heated in a saucepan with the pumpkin and some spices until melted. Once cooled, the whipped topping is folded in for a creamy, dreamy filling with just the right amount of fall flavor and sweetness.
    Marshmallow Pumpkin Pie
    200 minutes
    easy
    Coconut Pumpkin Chiffon Pie in Pie Recipes,A no-bake, light and airy Coconut Pumpkin Chiffon Pie served chilled and topped with a rich and decadent mascarpone whipped cream is a welcome change from plain old pumpkin pie. This is the first time I’ve ever combined pumpkin and coconut in a dessert. What a delicious combination! Do you have the same desserts year after year on your Thanksgiving table? Pumpkin pie is a dessert that should be enjoyed more than just one day a year.
    Coconut Pumpkin Chiffon Pie
    280 minutes
    easy
    Bourbon Glaze Rose Apple Pie in Pie Recipes,This pie may seem difficult and I’m not even gonna pretend and say it’s easy and you can make it in an hour. And today, here I am pushing this pie situation with none other than a glaze! I’d like to defend this glaze. This one starts with burnt sugar and then it has a bit of water for thinning and bourbon in it. So it’s a little different. Way different, I’d say. I gave the whole thing a sprinkling of smoked sea salt because I couldn’t help myself. This is like the pie version of these Bourbon Caramel Apples with Smoked Sea Salt. It’s doable.
    Bourbon Glaze Rose Apple Pie
    80 minutes
    medium
    Bourbon-Pecan Pie in Pie Recipes,Add a splash of bourbon to give your favorite pecan pie some extra punch. This is a classic and simple recipe given a Southern kick with a little bourbon. The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla. You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor.
    Bourbon-Pecan Pie
    145 minutes
    easy