Valentine's Creamy JELL-O® JIGGLERS

Tell your family you love them with our Valentine's Creamy JELL-O® JIGGLERS. These creamy JELL-O® JIGGLERS are made with gelatin and vanilla pudding.

Rated 4.1 from 60 votes

Prep Time

20M

Total Time

3H50M

Servings

24 servings

2-1/2 cups boiling water

2 pkg. (6 oz. each) JELL-O Gelatin , any red flavor

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

1 cup cold milk

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1. Add boiling water to combined gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Let stand at room temperature 30 min. to cool.

2. Beat pudding mix and milk in medium bowl with whisk 2 min. (Pudding will be thick.) Add to gelatin; stir until blended. Pour into 13x9-inch pan.

3. Refrigerate 3 hours or until firm. Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes using 2-inch heart-shaped cookie cutters, being careful to cut all the way through gelatin mixture to bottom of pan. Lift JIGGLERS from pan.

Valentine's Creamy JELL-O® JIGGLERS

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Instructions

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