Oven Ribs

Pork spareribs are browned, then roasted in a rich red sauce until fork tender. An easy recipe that yields delicious results.

Rated 4.5 from 74 votes

Prep Time

30M

Total Time

2H30M

Servings

6 servings

2 tablespoons vegetable oil

3 pounds pork spareribs

1 cup ketchup

1 (12 fluid ounce) can cola-flavored carbonated beverage

1/2 teaspoon ground ginger

Sponsored Links

Preheat the oven to 350 degrees F (175 degrees C).

Heat the oil in a large skillet over medium-high heat. Quickly brown the spareribs on both sides. Remove the ribs, and place in a roasting pan. In a medium bowl, stir together the ketchup, cola, and ginger. Pour over the ribs, and place a lid on the pan, or cover tightly with aluminum foil.

Bake for 2 hours in the preheated oven. Remove the lid during the last 30 minutes.

What You Need

Instructions

Popular Recipes List