Ramen Noodle Frittata

Ramen noodles are baked into a frittata and topped with shredded cheese. My kids love this frittata for lunch! It's so easy to make!

Rated 3.9 from 103 votes

Prep Time

Total Time

20M

Servings

4 servings

2 (3 ounce) packages chicken flavored ramen noodles

6 eggs

2 teaspoons butter

1/2 cup shredded Cheddar cheese

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Place noodles in a saucepan filled with boiling water, reserving the seasoning packet. Cook until tender, and drain. In a medium bowl, whisk together the eggs and seasoning packets from the noodles.Mix in noodles.

Melt butter in a large skillet over medium heat.Add the noodle mixture, and cook over medium-low heat until firm, 5 to 7 minutes. Cut into fourths, and turn over to brown the other side for 1 to 2 minutes. Sprinkle cheese over the top, and serve.

Ramen Noodle Frittata

What You Need

Instructions

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