Stuffed Pork Chops with Cranberries

Stuffed Pork Chops with Cranberries

Thick pork chops are stuffed with a seasoned mixture of dried cranberries and pine nuts, seared to a golden-brown, and finished in the oven with a cranberry-wine sauce reduction in this easy yet elegant fall dish.

Rated 4.6 from 12 votes

Prep Time
20M
Total Time
1H
Servings
4 servings

What You Need

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Instructions

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