Cheese Stuffed Turkey Meat Loaf

Surprise! A layer of gooey cheddar cheese runs through the middle of this tasty turkey meatloaf.

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Preheat oven to 350 degrees F (175 degrees C). Spray a loaf pan with nonstick cooking spray.

Combine ground turkey, egg, parsley, bread crumbs, adobo, and salt and pepper in a large bowl. Mix well. Press half of the turkey mixture into the bottom of the prepared loaf pan. Sprinkle the 1/2 cup cheese in a mound down the center of the pan; top with the remaining meat to form a loaf.

Bake meatloaf in the preheated oven until browned and cooked through, about one hour. If desired, sprinkle with the optional 1/4 cup cheese during the last 5 minutes of baking. Allow cooked meatloaf to rest for at least 5 minutes before slicing.

Cheese Stuffed Turkey Meat Loaf

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