Turtles® Candy

Pecans, caramel smothered in melted chocolate -- it's Turtles(R) candy.

Rated 3.9 from 34 votes

Prep Time

15M

Total Time

Servings

24 servings

72 pecan halves

24 individually wrapped caramels, unwrapped

1 cup semisweet chocolate chips

2 teaspoons shortening

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Preheat oven to 300 degrees F (150 degrees C).Grease baking sheets.

Place three pecan halves in a Y shape on cookie sheet and place caramel in center.Repeat with remaining nuts and caramels.

Place in preheated oven 10 minutes, until caramel is melted.

Melt chocolate chips with shortening in microwave, or in a small saucepan over low heat; stir until smooth.Spoon over candies on sheets.Chill 8 hours or overnight, until firm.

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Instructions

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