Triple Cheddar-Stuffed Sliders
Rated
3.7
from
3
votes
Prep Time
30M
Total Time
30M
Servings
4 servings
What You Need
1 lb. lean ground beef
1/2 cup KRAFT Finely Shredded Triple Cheddar Cheese
8 small lettuce leaves
1 large plum tomato , cut into 8 slices
1 small red onion , slivered
8 slider bun s
1/3 cup HEINZ Tomato Ketchup
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Instructions
1. Shape meat into 8 thin patties. Place 1 Tbsp. cheese on center of each patty; press meat around cheese to completely enclose cheese. Roll each into ball, then flatten into 1/4-inch-thick patty.
2. Grill 3 to 5 min. on each side or until done, adding buns, cut sides down, to grill to toast for the last 2 min.
3. Place lettuce, tomatoes and onions on bottom halves of buns; top with burgers and ketchup. Cover with tops of buns.
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