Kung Pao Chicken Wings

Kung Pao Chicken Wings

Kick up your night with Kung Pao chicken wings. These spicy wings are great for sharing with friends and family at your next get-together!

Rated 4.6 from 68 votes

Prep Time

30M

Total Time

1H

Servings

8 servings

What You Need

1/3 cup lime juice

2 Tbsp. lite soy sauce

1 Tbsp. garlic

1 tsp. ground red pepper (cayenne)

2 lb. chicken wings, split at joints, tips removed

3/4 cup HEINZ Ketchup Blended with Sriracha Flavor

1 green onion , cut into thin slices

1 Tbsp. PLANTERS Lightly Salted COCKTAIL Peanut s, finely chopped

1 tsp. crushed red pepper

Sponsored Links

Instructions

1. Mix first 4 ingredients until blended; pour over wings in shallow dish. Turn to even coat both sides of wings. Refrigerate 30 min. to marinate.

2. Heat grill to medium-high heat. Remove wings from marinade; discard marinade. Grill wings 15 to 20 min. or until done, turning occasionally.

3. Place wings in large bowl. Add ketchup; toss until wings are evenly coated.

4. Place wings on platter; top with remaining ingredients.

Sponsored Links

Sponsored Links

Popular Recipes List

Instant Pot Recipes
Shrimp Recipes
Pork Chop Recipes
Cookie Recipes
Easy Dinner Recipes
Sweet Potato Recipes
Pot Recipes
Christmas Recipes
Easy Recipes
Ground Beef Recipes
Cake Recipes
Pasta Recipes
Chicken Recipes
Healthy Recipes

Copyright © 2024 All Rights Reserved

Privacy Policy | Terms of Use

Email: [email protected]