Maryland Crab Dip

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese , softened

1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

1 tsp. LEA & PERRINS Worcestershire Sauce

1/2 tsp. dry mustard

1/8 tsp. seafood seasoning

1/8 tsp. garlic powder

Few dashes hot pepper sauce

3 green onion s, chopped, divided

1 can (6 oz.) crabmeat , drained, flaked

3/4 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA , divided

What You Need