Sweet Potato and Lentil Chili PT60Mhttps://img5.recipesrun.com/201907/2019/0815/3f/e/193219/300x200x50.jpg A winning chili for both vegetarians and omnivores that is sure to be a hit at your next potluck or family meal! I have a very special recipe for you today. It’s my first official vegan recipe for Damn Delicious! See, I try to eat healthy most of the time. But trying out vegan recipes is always a bit of a struggle because abstaining from dairy and egg products is almost impossible! But this chili here? Yeah, it makes veganism seem completely doable. Plus, with a side of cornbread, you'll be sure to be asking for seconds!6 servings
Ingredients:
Freshly ground black pepper Kosher salt 2 cups Vegetable broth1/4 tsp. Cayenne pepper, or more to taste1 tbsp. Paprika1 tbsp. Cumin2 tbsp. Chili powder2 cups Steamed lentils15 oz. Diced tomatoes with green chilis3 cloves Garlic, minced3 Sweet potatoes, diced2 Bell peppers, diced1 Onion, diced2 tbsp. Olive oil
A winning chili for both vegetarians and omnivores that is sure to be a hit at your next potluck or family meal! I have a very special recipe for you today. It’s my first official vegan recipe for Damn Delicious! See, I try to eat healthy most of the time. But trying out vegan recipes is always a bit of a struggle because abstaining from dairy and egg products is almost impossible! But this chili here? Yeah, it makes veganism seem completely doable. Plus, with a side of cornbread, you'll be sure to be asking for seconds!
